Wind Dancer
Accommodation: Wind Dancer is equipped with 2 queen cabins and 1 generous master cabin with queen berth for guest use, each with en-suite electric head, shower, and sink/vanity.
All cabins have individually controlled air conditioning for each cabin’s comfort.
Top deck fly-bridge with 360 degree view includes lounge area with table and sun bed.
Salon has lounge area, galley, and formal dining area with forward door to access the foredeck.
Foredeck includes lounge area with cocktail table and trampolines.
Cockpit includes lounge area and formal dining area with expansive table.
Other Toys: Sub Wing
Towable tube
Generator: Yes
Inverter: Yes
Watermaker: Yes
Dinghy: Highfield CL360
Dinghy Pax: 8
Dinghy HP: 30
Helipad: No
Jacuzzi: No
Gym: No
Stabilizers: No
Elevators: No
Wheel Chair Access: No
AC: Full
AC Night: Yes
Internet: Onboard WIFI
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
Nude Charters: Inq
Children Allowed: Yes
Stand Up Paddle: 2
Gear Snorkel: 6
Tube: Yes
Sea Bob: No
Sea Scooter: No
Fishing Gear: Yes
Fishing Gear Type: light tackle
Float Mats: Yes
Boarding Ladder: Sft
Scuba Onboard: Yacht offers Rendezvous Diving only
Green Make Water: Yes
Green Reuse Bottle: Yes
Compressor: Not Onboard
***Wind Dancer will be fully permitted to sail BVI waters starting in December 1, 2024***
● SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $3,000, minimum 72 hour turn required on either side of charter dates
for boat transit. Please inquire for availability.
● MINIMUM NIGHTS: 5
● LESS THAN 7 NIGHT CHARTER RATES:
For 6-night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
● HALF-BOARD OPTION:
$100 discount per person. Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at
client's expense.
● LOCAL FARE OPTION:
$75 discount per person. Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.
● CHILDREN DISCOUNT:
$100 discount per child.
● SLEEP ABOARD:
1/2 the daily rate. Dinner ashore at client's expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start.
● GUEST PAX: 6
● 2025 Christmas: 7-night minimum $25,000 for 2-6 guests flat rate, must finish by December 26th.
● 2025 NEW YEARS: 7-night minimum $29,000 for 2-6 guests flat rate, must start December 28th or later.
● EMBARKATION: 12PM
● DISEMBARKATION: 12PM
● TURN AROUNDS:
48-hour turn arounds required - inquire for 24-hour turns
● ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom
and bedding, towels, and beach towels.
Snorkel gear
Stand Up Paddle Boards
Floating mats
Tube
● ALL-INCLUSIVE RATE DOES NOT INCLUDE:
Special provisioning requests (inquire for further details) Cancellation insurance and private insurance. Airport transfers to/from yacht base
Personal Expenses
● TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.
● CONTRACT SPECIAL CONDITIONS:
All NEW bookings the Charter Fee does include the British Virgin Islands (BVI) cruising taxes and permit, BVI National Park permits and BVI customs fees (collectively the "BVI Fees").
If the Yacht is NOT allowed entry into the BVI, FOR ANY REASON, during the time of charter, the charter will take place in the USVI waters.
Summer Base Port: BVI / USVI / SXM
Summer Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Winter Base Port: USVI / BVI / SXM
Winter Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Nation: BVI
Meet Khadin Fahie
Khadin Fahie is a friendly and knowledgeable local captain, born and raised in the breathtaking British Virgin Islands. His love for the sea began at a young age, fishing alongside his father and soaking in the peaceful beauty of the ocean—a passion that only deepened over the years. Khadin holds a BVI Boat Master License and is certified in ASA 101, 103, 104, and 114, bringing both local expertise and professional training to every charter.
Since joining the yachting industry in 2016, Khadin has worked with a variety of charter companies, creating unforgettable experiences for guests from around the world. His greatest strength lies in his ability to make every guest feel welcome, comfortable, and completely at ease. Whether he's guiding visitors to hidden local gems, sharing stories of island life, or simply ensuring smooth sailing, Khadin goes the extra mile to make each trip special.
Known for his kindness, respectfulness, and ease with children, Khadin takes pride in showcasing the magic of his island home. His deep-rooted connection to the BVI, paired with his calm and caring demeanor, makes him a true asset to any crew and a favorite among guests.
Meet Chef Melany Poljski
Melany Poljski brings flavour, creativity, and a love for culinary artistry to Wind Dancer. Born and raised on Croatia’s stunning west coast, she grew up surrounded by the rich traditions of Croatian and Balkan cuisine. From an early age, Melany developed a passion for cooking—one that blends classic flavours with a modern, innovative twist.
Since entering the yachting industry in 2019, Melany has traveled extensively, drawing inspiration from world cuisines to create unique, personalized menus for her guests. For her, cooking is more than just a profession—it’s an art form. She takes great pride in crafting meals that are not only delicious but beautifully presented, ensuring every dining experience onboard is exceptional.
Fluent in Croatian, English, German, and Italian, with a conversational knowledge of Spanish, Melany connects easily with guests from around the globe. Her organized, enthusiastic nature and commitment to high service standards make her an integral part of the crew.
When she’s not in the galley, Melany enjoys exploring new flavours, sourcing fresh ingredients, and taking part in outdoor and water sports. Her passion for food, travel, and guest satisfaction shines through in every dish she prepares.
