Solomar
Dinghy: 4.60
Dinghy Pax: 8
Dinghy HP: 60
Helipad: No
Jacuzzi: No
Gym: No
Stabilizers: No
Elevators: No
Wheel Chair Access: No
AC: Full
Internet: Onboard WIFI
Salon Stereo: Yes
Ipod: Yes
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
Nude Charters: Inq
Adult Water Skis: Yes
Stand Up Paddle: Yes
Gear Snorkel: Yes
Wake Board: Yes
Sea Bob: Yes
Sea Scooter: No
Fishing Gear: Yes
Scuba Onboard: Yacht offers Rendezvous Diving only
Compressor: Not Onboard
SOLOMAR is available from 16th June 2025 onwards.
Weekly Charter Rate Summer 2025:
High season (July and August): €35,000 + VAT 13% + APA 30%
Mid Season (June and September): €34,000 + VAT 13% + APA 30%
Low Season (May and October): € 24,900 + VAT 13% + APA 30%
APA (Advance Provisioning Allowance) - an estimated amount for covering the costs such as: food and beverages, ports fees, diesel etc. Captain will keep a record of all expenses on board and will return the balance to the clients at the end of the charter. If more funds are needed during the charter period, the Captain will alert the guests in time.
Optional extras:
- One way fee for Split to Dubrovnik and €1,000.
- Transfers to and from the yacht
- National Park Fees
- Guided tours around the islands
Crew Gratuity – Although discretionary, a crew gratuity of 10% of the charter fee is customary.
Payment conditions: 50% within 7 days of signing the charter agreement, remaining 50% + APA at least 5 weeks before the beginning of the charter.
Solomar is based in
Embarkation from 12pm.
Disembarkation by 12pm.
24 hour turn around between bookings.
Nation: Croatian
Speaking Languages: English, Croatian
Nation: Croatian
Captain Marko
Marko Židić's journey commenced in the charming town of Orebić, nestled upon the picturesque Pelješac peninsula, where his enchantment with the sea blossomed at the tender age of 10. Enrolling in a sailing school ignited a lifelong love for sailing and windsurfing, which in turn transformed his childhood to one focused on the sea.
At 18, this passion led Marko to complete Skipper Academy, embarking on a summer voyage as a charter skipper during his college summer breaks. Upon graduating from the Faculty of Kinesiology, specializing in Sailing, what began as a seasonal adventure evolved into a thriving full-time profession. Now, alongside his captaincy, Marko generously imparts his wisdom as an assistant in university sailing classes. Even in the off-season, he navigates the waters, participating in regattas to refine his skills and maintain his deep connection to the sea.
Fluent in both English and Croatian, Marko possesses a keen eye for detail and an innate ability to attune himself to the desires of his clients, crafting a seamless and personalized experience for all.
Chef Iris
Iris Vukušić is a chef with a deep connection to the sea. Growing up on the island of Brač, she was surrounded by the Adriatic from an early age. Her grandfather’s ship, which ran daily cruises along the Croatian coast, allowed her to experience life on the sea. A life she soon fell in love with.
Iris graduated with a degree in Early Childhood and Preschool Education, but her true passion has always been in cooking and sailing. With a background in Culinary, Hospitality and Tourism Management from high school, she soon transitioned her love for cooking into a job, becoming a chef onboard yachts.
In addition to her culinary expertise, Iris holds a degree from the Faculty of Kinesiology, has completed a Nutritionist Course and earned the WSET Level 1 Award in Wines, allowing her to craft dishes that are not only delicious but also mindful of various dietary needs.
Iris brings the Mediterranean lifestyle onboard, specializing in authentic Dalmatian dishes made with fresh, local ingredients, often adding a modern twist to traditional flavors. She’s committed to continuously learning and exploring new cuisines, always striving to create a personalized and exceptional dining experience that makes every meal a memorable part of the journey.
Hostess Ema Juresic
Raised in the quaint and picturesque town of Umag in southwestern Croatia, Ema embodies an open-minded and relaxed spirit, shaped by the multicultural influences of her Istrian region.
She is fluent in both English and Italian. Throughout her childhood, Ema developed a deep appreciation for nature and a passion for sports, making her an ideal companion for any adventure.
She completed her studies in Hotel Management and Tourism, focusing on reception and hospitality. With years of experience as a receptionist, Ema excels in problem-solving and catering to guests' needs, firmly believing that every challenge has a solution. Her diverse work background also includes roles as a waitress and bartender, ensuring her hospitality skills are top-notch.
Ema enjoys sports, music, food, and connecting with people while exploring various cultures.
