Signature Vision
Location Details: Season 2024 Locations:
1 May - 1 June - South of France, Olbia
11 June - 15 September - Olbia, Italy
Mid September - October - South of France
Accommodation: in case of 3 crew - 1 double cabin will be occupied.
Generator: YES
Watermaker: YES
Ice Maker: Yes
Dinghy: Highfield
Helipad: No
Jacuzzi: No
Gym: No
Stabilizers: No
Elevators: No
Wheel Chair Access: No
AC: Full
AC Night: Yes
AC SurCharge: NO
Internet: Onboard WIFI
Salon Stereo: Yes
Sat TV: No
Deck Shower: Yes
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
Nude Charters: Inq
Hair Dryer: Yes
Children Allowed: Yes
2 Man Kayak: Yes
Sea Bob: No
Sea Scooter: Yes
Fishing Gear: Yes
Float Mats: Yes
Scuba Onboard: Yacht offers Rendezvous Diving only
Green Make Water: Yes
Green Reuse Bottle: Yes
Compressor: Not Onboard
* Crew included in charter rate.
Mid-Season (1 June - 30 June / 9 September - 30 October): €19,000 + VAT + APA (25%) per week. Crew: 2 (captain, hostess).
High Season (1 July - 8 September): €27,500 + VAT + APA (25%) per week. Crew: 2 (captain, hostess, chef).
Please note:
- VAT, fuel, and expenses are not included.
- APA (advance provisioning allowance): 25% of the charter rate.
- Safety deposit: €2,000.
- Final cleaning: €500 (deducted from APA).
VAT rates:
- France: 20%
- Italy: 22%
- Spain: 21%
INCLUDED IN CHARTER FEE:
Accommodation, Crew, TV (where geographically possible), Air conditioning, Washing machine, Spotify, Floral arrangement, Welcome drinks, Filtered still water, coffee, tea.
Special conditions:
- Final cleaning: €500 per booking.
- WIFI: €50 per booking.
- Outboard engine fuel: €60 per booking.
- 2 crew - service limited to 2 meals: Breakfast + 1 light meal (Lunch or Dinner).
- 3 crew (one guest cabin will be occupied).
Options APA:
- WATER TOYS SET (2-seat kayak, 2 paddle boards, 2 Robosea scooters, floating mattress, fishing gear): €900 per booking.
- Early embarkation/Late Disembarkation (2 hours before/after scheduled time - TBC): €500 per booking.
- Safety net: €350 per booking.
- Embarkation / disembarkation berth: on request.
- Relocation fee: on request.
- Freelance Cook : on request.
Born in: 1978
Nation: Spanish
Speaking Languages: English, Spanish, Italian
Born in: 2001
Nation: Spanish
CAPTAIN Hugo Garcia
Date of birth : 31/10/1978
Nationality : Spanish
Language : English (fluent), Spanish (native),
Italian (basic)
“Professional with a proven track record in boat management. I combine extensive hands-on
experience leading crews with a strong background in sailing. Water sport instructor & Dive
Master, all this so that every day you spend on board is an experience to remember for a
lifetime“
STEWARDESS Noelia Gonzalez
Date of birth: 27/05/2001
Nationality: Spanish
Languages: English (fluent), Spanish (native)
“With five seasons of experience as a Stewardess and Cook, I know that the key to an
exceptional yachting experience lies in the details.
I specialize in providing a personalized service, combining delicious, tailored cuisine with a
pristine and welcoming environment. ̈
CHEF Nathan Barnard (MAY - June - on request, JULY + August onboard)
Date of birth: 22/02/1976
Nationality: British
Languages: English (native), Spanish (fluent ).
“My career expands 32 years in hotels and restaurants in London and also keen sailor. Now
combining my sailing and cooking, to deliver the best quality and the highest standards and
flavours for you to enjoy the ultimate experience onboard so you can have an unforgettable
journey with us. Always here happy to help and accommodate for your food desires”.
