World Yacht Charter
Book your vacation with an award-winning yacht! Mystic is the 2nd place winner of the Culinary Competition at the 2023 VIPCA Show and Winner of the 2024 Table Setting Competition at the 2024 VIPCA Show! The Bali 5.4 is a “Multihull of the Year” award-winning catamaran. The design was new to the market in 2019 and provided a fresh approach to sailing. It is revolutionary in how space is accessed, with deliberate attention to flow and open space and it succeeds in producing a scale that feels less like a boat, and more like an upscale floating condominium. Bali catamarans are known and appreciated for their unparalleled success in blending luxury, space, and performance; producing a sailing experience that is unparalleled. This new design further capitalizes on that reputation with the advent of the “Bali garage door” that is the centerpiece of the yacht. It allows for the aft wall of the yacht to simply disappear, opening up the back of the yacht to an unobstructed view of paradise. This also affords indoor/outdoor dining options and gives the ever-present Caribbean breeze ample opportunity to make its way through the yacht with ease. With her solid foredeck gone are the forward trampolines, replaced by a large relaxing lounge area complete with cushions for sunbathing. A full-sized door provides access directly from the lounge area into the salon, allowing free movement through the yacht. A walk up to the flybridge unveils a seating area perfect for cocktails and taking in sunsets. There is also another area for sunbathing on the flybridge where you can take in the sights of the islands from the highest vantage point on the yacht. The Bali open space design is further complimented by the superior outfit and aftermarket items available on Mystic. No detail has been left unnoticed from the fine linens, pillows and throws to the wine glasses, serving and flatware that make every day feel luxurious. She has been stocked full with every appliance and kitchen accessory to allow the chef to fully showcase the mastery of their art. And the water toys abound, allowing guests to fully experience all the Caribbean has to offer, both in and out of the water. Mystic will accommodate 8 charter guests in 3 spacious queen cabins and 1 sprawling master cabin for those who desire more space. She is a brand new 2023 sailing catamaran with teak on the aft yacht, hydraulic lift, solar panels, air conditioning, water maker, ice maker, full sized refrigerator, a fully customizable menu, Caribbean made ecofriendly and reef safe toiletries, a bar stocked to guest preference, coffee/espresso machine, rendezvous scuba diving, snorkeling gear, underwater scooters, wakeboard, stand up paddle board, 10 ft. floating dock, pool noodles, fishing gear, board and card games, television in the salon, Fusion 3 Bluetooth enabled sound system and Mystic giveaways.

MYSTIC

View Gallery

Location Details: Yacht is based out of Village Cay, BVI.

Accommodation: 4 queen berth guest cabins each with a private en-suite electric head, stall shower and sink/vanity. All cabins with exception of starboard aft cabin are dry heads.

All cabins have individually contract air-conditioning for each cabins comfort.

Top desk fly-bridge with lounging and seating with a 360 degree view.

Forward cockpit and lounge and dining area.

Aft cockpit with seating and dining accommodations.

Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.



Crew take starboard mid-ship cabin (twin cabin), but will move to starboard aft cabin on request for $800 fee.



BERTH SIZES:

All queen berths are 5'w X 6'6"L

Other Entertainment: Coffee /Espresso Maker

Full Sized Refrigerator

Wine fridge

Ice Maker

Water Maker

Dingy / Yacht-tender

Outdoor Shower

Fusion 3 Zone Bluetooth Enabled Sound System

Television in the Salon

Board and Card Games

Sat TV: Firestick

Gym/Exercise: Yoga facilities

Other Toys: - 13'9" dinghy with 60hp outboard

- adult water skis

- kneeboard

- wakeboard

- towable tube

- 10' floating dock

- 2 x stand up paddleboards with kayak conversion kits

- 4 x sea scooters

- subwing

- snorkel gear

- fishing gear

- 4 x lounging bean bags

- pool noodles

- beach games

- board and card games

- hydraulic lift

- Caribbean made ecofriendly and reef safe toiletries

- bar stocked to guest preferences

- coffee/espresso machine

- rendezvous diving

- yoga equipment

- Starlink Wifi on board

Generator: Yes

Inverter: Yes

Watermaker: 120 liters

Ice Maker: Yes

Bimini: Yes

Dinghy: 13'9

Dinghy Pax: 7

Dinghy HP: 60HP

Helipad: No

Jacuzzi: No

Gym: Yes

Stabilizers: No

Elevators: No

Wheel Chair Access: No

AC: Full

AC Night: Yes

AC SurCharge: No

Internet: Onboard WIFI

Salon Stereo: Yes

Sat TV: Yes

Ipod: Yes

Deck Shower: Yes

Special Diets: Yes

Kosher: Inq

BBQ: Yes

Gay Charters: Yes

Nude Charters: Inq

Hair Dryer: Yes

Guest Smoke: Yes, only off transom

Children Allowed: Yes

Adult Water Skis: Yes

Knee Board: 1

Stand Up Paddle: 2

Gear Snorkel: Yes

Tube: 1

Wake Board: 1

1 Man Kayak: 2

Sea Bob: No

Sea Scooter: Yes

Fish Permit: Yes

Fishing Gear: Yes

Fishing Gear Type: Spinning & trolling

Num Fish Rods: 4

Float Mats: Yes

Swim Platform: Yes, hydraulic

Boarding Ladder: Yes, on yacht and dinghy

Scuba Onboard: Yacht offers Rendezvous Diving only

Games Beach: Yes

Green Make Water: Yes

Green Reuse Bottle: Yes

Green Other: -Caribbean Made, Eco Friendly and Reef Safe Toiletries -Solar power

Compressor: Not Onboard

Read more Read less

Yacht ID 8198
Home Port BVI
W Base Port BVI
Prefered Pickup Scrub Island BVI
Yacht Types Luxury catamaran
Flag BVI
Yacht brand Bali Catamarans
Yacht name MYSTIC
Production year 2023
Length 16.00 m (55.00 Ft)
Beam 29 m
Draft 4.85 m
Engine Generator: 21.5KW Engines: 2 x 80Hp
Cruising speed 8kts knot
Cabins 4
Berths 8
Water tank 1000 liters


GENERAL NOTES: MINIMUM NIGHTS: 4


For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.


48 HOURS REQUIRED FOR TURNAROUND


Please inquire if you need a cabin change


SLEEP ABOARD: The yacht does not offer sleepaboards


LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense. -For local fare, deduct $150 per person off the charter rate


 


CHRISTMAS/NEW YEARS:


7 night minimum. Village Cay ports required.


CHRISTMAS 2025: 1-8 guests @ +10% surcharge over 8 pax rate ($37400) - charter must end no later than 12/27


NEW YEARS 25/26: 1-8 guests @ +20% surcharge over 8 pax rate ($40,800)


SAINT MARTIN / SAINT BARTHS RELOCATION FEE: Relocation fee of $3,000, minimum 48 hours required on either side of charter dates for boat transit (in addition to normal turnaround). Please inquire for availability.


Colben Holmes
Captain

Nation: South African
Speaking Languages: English

Teagan Holmes
Chef/mate

Nation: South African

Mystic is proud to announce Colben and Teagan will be taking the helm next season, Rob and Belinda will be on Sapphire.

Captain Colben is an accomplished yacht master and passionate seafarer, known for his adventurous spirit and love of the ocean. Growing up on the picturesque north coast of South Africa, Colben developed a deep appreciation for the sea from an early age, which laid the foundation for a lifetime of maritime exploration.

With a remarkable achievement of crossing the Atlantic Ocean, Colben has cemented his status as an experienced sailor. Driven by a desire for adventure, he embarked on an unforgettable two-year journey, sailing around South America and the Caribbean on their personal yacht. This experience not only broadened their horizons but also deepened his connection to the ocean and the diverse cultures encountered along the way.

An avid fisherman, Colben finds joy in the thrill of the catch and the tranquility of the open waters. His passion for marine life extends beyond fishing, as they are also a dedicated snorkeling and scuba diving enthusiast. These activities allow Colben to explore the vibrant underwater ecosystems, fostering a strong commitment to marine conservation.

Through his experiences, Colben has not only embraced the beauty and challenges of life at sea but also inspired others to appreciate and protect the ocean's wonders. With a heart full of adventure and a profound love for the water, Colben continues to seek new horizons and share their passion for the ocean with those around him.

Teagan grew up in a small town called the Dolphin Coast in South Africa. Teagan had the opportunity to experience an incredible journey across the Atlantic Ocean, where an 18-day voyage brought the thrill of the sea to life, followed by another 18 days out on the open waters before arriving in vibrant Brazil.

For several years, Teagan sailed between the picturesque shores of South America and the Caribbean, immersing in diverse cultures and savoring the culinary delights of each destination. Believing that good food is a crucial part of any vacation, Teagan looks forward to sharing these delightful culinary experiences with others, ensuring that every meal is a memorable part of the journey.

With a knack for organizing and planning, Teagan thrives on creating unforgettable experiences for friends, family, and travelers alike.

Married to Colben for five wonderful years, their partnership has blossomed into a series of exciting adventures, filled with love and exploration. A true host at heart, Teagan takes great joy in making others feel welcome and comfortable—no request is ever too much.

Currently calling the British Virgin Islands home, Teagan is passionate about sharing the beauty of this tropical paradise with others, showcasing its charm and creating memories that will last a lifetime

https://world-yacht-charter.com/ https://world-yacht-charter.com/


 


BREAKFAST


Served with fresh fruits, yoghurts, granola, Coffee, Tea, Juices, Captains Bloody Mary or Mimosa of the Day 


THE CLASSIC BREAKFAST - scrambled egg, bacon, toast, with a side of grilled, seasoned, vine ripened tomatoes


Freshly baked Croissants with fresh pesto, cheese, tomatoes & fluffy scrambled egg.


Toasted bagels with smashed avocado, cream cheese, smoked salmon, red onion and capers.


South African pancakes filled with sliced banana toasted pecan nuts and maple syrup


Crispy brioche french toast served with fresh berries, maple syrup & Nutella


Avocado Toast - sour dough toast topped with bacon, smashed avocado, marinated cherry tomatoes with fresh alfalfa sprouts


Traditional Eggs Benedict, a spring salad with fresh strawberries and feta


 


 


LUNCH


Chicken caesar salad wraps with lettuce, shaved parmesan and garlic aioli


Catch of the Day Fish Tacos with a Crisp Caribbean Slaw 


Tuna poké bowl with sushi rice, assorted julienned vegetables, nori, garlic soya, a side of wasabi, ginger and toasted sesame seeds.


Mediterranean Chicken salad with pita bread and tzatziki


Asian Skirt Steak Salad with Rainbow quinoa and a lemon and herb vinaigrette.


Captains Cheeseburger in Paradise served with fresh crispy potato wedges.


 


SUNDOWNERS AND STARTERS 



Homemade Hummus with assorted crudités


Guacamole & salsa with tortilla chips


Baked pesto and cheese pastry twists 


Cucumber and smoked salmon bites with cream cheese


Tomato and herb bruschetta with balsamic glaze


Charcuterie board with meats, fresh olives, pickles, crackers, vegetables and cheese.


Thai Coconut Mussels with crusty french bread



DINNER


Served with Chef Wine Pairing


Oven roasted wahoo fillets served with creamy garlic and white wine sauce, lemon herbed basmati rice


BBQ honey and  lime chicken skewers with coleslaw, garlic bread and honey roasted carrots.


Traditional South African Butter chicken curry - a mild but aromatic creamy curry served with Turmeric rice, sambals, Mango chutney & naan bread.


Coconut crusted Mahi Mahi served with roast potatoes,tropical salsa and sautéed asparagus


Seared Jumbo Scallops on Creamy Wild Mushroom Risotto 


Beef Tenderloin served on Garlic Mash, asparagus spears 


Pesto Pasta Shrimp Linguine 


DESSERT



TRIPLE chocolate fudge brownies with vanilla ice cream


Baked vanilla cheese cake with fresh berries


French vanilla cake with cardamom cream cheese frosting


Apple Turnovers With caramel ice cream


Chocolate mousse cups with coconut biscuit base, topped with chocolate ganache


Key Lime Pie 



 

 



MYSTIC MYSTIC MYSTIC MYSTIC MYSTIC MYSTIC MYSTIC MYSTIC MYSTIC

Related Offers

Can't find what you are looking for? Have a look at our Hot Summer Deals.

OPUS Piver

OPUS Piver

Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards
  • Length: 15.24 m (50 ft)
  • Persons: 6
  • Cabins: 3
  • Year: 1986
€7.500 - €10.500 /Week
Details
BELLINE II Privilege

BELLINE II Privilege

Caribbean Virgin Islands (US/BVI)
Caribbean Virgin Islands (BVI)
  • Length: 14.00 m (46 ft)
  • Persons: 6
  • Cabins: 3
  • Year: 1991
€14.250 - €20.000 /Week
Details
FUERTE 3 Lagoon

FUERTE 3 Lagoon

Caribbean Virgin Islands (BVI)
  • Length: 20.00 m (66 ft)
  • Persons: 6
  • Cabins: 3
  • Year: 2004
€21.500 - €23.500 /Week
Details
We are here to help

Need Assistance?

Planning your dream sailing getaway? Reach out and our experts will guide you every step of the way.

Send General Inquiry
Need Assistance?
instagram story image instagram story image instagram story image instagram story image