MEMENTO AMORI
Accommodation: 4 Queens, 1 Bunk Cabin
Other Toys: 18.9ft x6.8 Floating Mat
Generator: 13.5kw Genset
Inverter: Yes
Watermaker: Yes
Ice Maker: Yes
Bimini: Yes
Dinghy: 13ft Zar Mini
Dinghy Pax: 8
Dinghy HP: 30
Helipad: No
Jacuzzi: No
Gym: No
Stabilizers: No
Elevators: No
Wheel Chair Access: No
AC: Full
AC Night: No
Internet: Onboard WIFI
Salon Stereo: Yes
Sat TV: No
Ipod: No
Board Games: No
Deck Shower: Yes
Special Diets: Inq
Kosher: Inq
BBQ: Yes
Gay Charters: Inq
Nude Charters: Inq
Hair Dryer: Yes
Guest Smoke: Sugar Scoops only
Guest Pet: No
Children Allowed: Yes
Min Child Age: Water Safe
Adult Water Skis: No
Kids Water Skis: No
Jet Skis: No
Wave Run: No
Knee Board: No
Stand Up Paddle: 2
Wind Surf: No
Gear Snorkel: Yes
Tube: 2
Scurfer: No
Wake Board: No
1 Man Kayak: No
2 Man Kayak: No
Sea Bob: No
Sea Scooter: No
Kite Boarding: No
Fishing Gear: Yes
Fishing Gear Type: 1 Trolling
Num Fish Rods: 1
Float Mats: Yes
Swim Platform: Scoop Steps
Boarding Ladder: Stern Sugar Scoops
Dinghy Sailing: No
Scuba Onboard: Yacht offers Rendezvous Diving only
Games Beach: Yes
Under Water Cam: No
Under Water Video: No
Green Make Water: Yes
Green Reuse Bottle: Yes
Compressor: Not Onboard
Cruising Grounds: British Virgin Islands
Pick Up/Drop Off: Tortola; inquire for other locations
Yacht: BVI-Based
Crew: Annual Work Permits
BVI Customs & Cruising Permit Fees: Included
MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard.
HALF-BOARD OPTION:
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$21,700 | 3@$22,050 | 4@$22,400 | 5@$22,750 | 6@$23,100 | 7@$23,450 | 8@$23,800 | 9@$24,150 | 10@$24,500
LOCAL-FARE OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$21,850 | 3@$22,275 | 4@$22,700 | 5@$23,125 | 6@$23,550 | 7@$23,975 | 8@$24,400 | 9@$24,825 | 10@$25,250
25/26 HOLIDAYS:
7 night minimum. Must have a 48 hour turn between Christmas and New Year's Charters
CHRISTMAS: Please Inquire
NEW YEARS: Please Inquire
**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**
Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver
Captain TC
Captain "TC" Carter is a fourth-generation Floridian who has spent most of his life in, on, or around the water. Raised along the sandy shores of St. Petersburg, he developed a deep love for the sea at an early age and soon felt the pull of distant horizons. After serving in the U.S. Air Force, he returned to Florida’s Sun Coast, where he launched an entertainment company specializing in music for a wide range of audiences.
In recent years, Captain TC has dedicated himself to sharing the beauty and mystique of the Caribbean with guests from around the world. His adventures have taken him from snorkeling the crystal-clear waters of the Exumas to hiking the rim of an active volcano on St. Vincent, and swimming alongside sea turtles and eagle rays in the breathtaking Virgin Islands—now the place he proudly calls home.
Over the past six years, he has immersed himself in learning everything he can about these islands, from their rich histories to the hidden gems only locals know. With a storyteller’s heart, he brings the Caribbean to life—sharing the good, the bad, and the unforgettable with authenticity and charm.
Captain TC’s passion for creating joyful, memorable experiences is matched by his love for life on the water. Whether he's crafting the perfect island-inspired cocktail or spinning a lively tale, he’s committed to making sure every guest feels the magic of the islands. A true professional and natural entertainer, he leaves guests not just satisfied—but already dreaming of one more day in paradise.
Chef Sonja
Sonja is a passionate private chef who has mastered the art of bringing themed dining experiences to life. With a background as a catering director, she has curated menus that transport guests through different eras, cultures, and fantasy worlds. Her expertise in event catering spans across the United States and Canada, where she has honed her skills in crafting immersive culinary experiences.
With a keen eye for precision and presentation, Sonja takes pride in delivering dining experiences that cater to her guests' dietary needs without sacrificing flavor. Her dedication to quality and creativity has earned her a reputation for curating unforgettable meals.
With over a decade of experience in menu and cocktail curation, Sonja continues to push the boundaries of event meal planning, bringing vision and artistry to every table she sets. As one client, Ana Goulet, shared: "I attended a yoga retreat and was blown away by the level of thought put into our meals! The beach charcuterie boxes were my favorite, but every meal was so incredible. It was a girl's weekend at an Airbnb that felt like a five-star resort experience."
Now bringing her expertise to the world of yachting, Sonja creates refined, personalized dining experiences for guests at sea. Whether crafting elegant multi-course meals, vibrant themed dinners, or fresh, locally inspired cuisine, she ensures that every meal complements the beauty and adventure of life on the water. Her passion for exceptional food, combined with her ability to curate unforgettable moments, makes her a perfect fit for luxury yacht charters.
