LA SIRENA
Accommodation: Accommodates 8 guests in 4 cabins with 3 ensuite heads
Other Entertainment: Complementary USVI and BVI map to track your charter
Stream2Sea Products Including-
Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen
Other Toys: 2 Paddles board
1 zup board
2 scuba jet
1 sea wing
1 floating platform
2 floating chairs
2 men tube to pull behind dingy
Diving gear
Snorkeling gear
Dive Info: 3 dives included per certified diver
Diving group number depends on certified divers experience.
Dive Costs: 3 dives per week included for certified divers - charters 6 nights or more.
Additional dives $50 per dive per person.
Generator: yes
Inverter: yes
Watermaker: Yes
Ice Maker: Yes
Bimini: Yes
Dinghy: Highfield
Dinghy Pax: 8
Dinghy HP: 30
Helipad: No
Jacuzzi: No
Gym: No
Stabilizers: No
Elevators: No
Wheel Chair Access: No
AC: Full
AC Night: Yes
Salon Stereo: Yes
Sat TV: No
Ipod: Yes
Deck Shower: Yes
Special Diets: Inq
Kosher: Inq
BBQ: Yes
Gay Charters: Yes
Nude Charters: Inq
Guest Smoke: Transom please
Guest Pet: No
Children Allowed: Yes
Stand Up Paddle: 1
Gear Snorkel: Yes
Tube: 1
Wake Board: Yes
2 Man Kayak: No
Sea Bob: No
Sea Scooter: No
Fish Permit: in process
Fishing Gear: Yes
Fishing Gear Type: 1 trolling and 1 casting rod
Num Fish Rods: 2
Float Mats: Yes
Swim Platform: yes
Scuba Onboard: Onboard
Green Make Water: Yes
Green Reuse Bottle: Yes
Resort Course: $200
Full Course: $400
Compressor: Onboard
Num Dive Tanks: 8
Num BCS: 8
Num Regs: 8
Num Dives: 6
*Short Charters Available*
24 hr turns available. Please inquire.
3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin.
HOLIDAYS:
2025
Christmas Flat Rate $35,000. 7 night minimum.
New Years Flat Rate $40,000. 7 night minimum.
HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person
***3 lunches and 4 dinners ashore at client expense***
LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE:
(Rate / 6 X #Nights)
***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.
SLEEP ABOARD:
$2,200 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.
CHILD DISCOUNTS: Discount Applied First
Children 15 and under $500 discount
***must be 15 or under at the time of charter***
Born in: 1996
Nation: Spanish
Speaking Languages: English, Spanish, Portuguese
Born in: 1996
Nation: Spanish
Pedro hails from the beautiful coastal town of Benidorm in southeast Spain, where the sea meets the mountains. Growing up, he was all about adventure—whether it was kayaking, fishing, hiking, farming, or even beekeeping, He embraced it all!
After earning his bachelor’s degree in Marketing and Market Research, he set off to chase his travel dreams. Pedro has explored the breathtaking trans-Siberian route, wandered through Mongolia, soaked up the sun in Australia, and even hitchhiked along the legendary Silk Road. It was during this incredible journey that he discovered a deep passion for sailing, especially after his first thrilling Atlantic crossing.
Following that initial adventure, Pedro dove headfirst into the world of sailing and diving. He started working on sailing boats and gained valuable experience in tender driving. The combination of hospitality and life on the water truly captivated him, and he is always
always looking to sharpen hiss skills to provide the best service possible. Not to mention he whips up a mean paella once a week. Cooking is another passion of his!
Everything is possible as long as it’s safe is one of Pedro's personal mottos. He is always up for a new challenge and dreams of owning a sailing yacht to make his home one day!
Cova is a proud native of Málaga in southern Spain with a deep-rooted passion for the ocean. Her love for the sea led her to embrace a life filled with adventure, discovery and the pursuit of culinary excellence. Since 2018, Cova has been fully immersed in a variety of ocean-centric passions—surfing, fishing, Brazilian Jiu-Jitsu and of course, cooking.
Cooking has been in her blood since childhood, inspired by the rich Mediterranean flavors and the timeless recipes passed down from her grandmother and mother. She aims to keep their culinary traditions alive by adding her own touch to the vibrant and flavorful Mediterranean
cuisine she serves on board.
Though her academic background includes a Bachelor's in Social Sciences and a Master’s in Governance, in 2022, she embarked on her sailing journey and hasn’t looked back. Over the course of 8 exhilarating months, she has sailed from Grenada to the Bahamas, refining her seamanship and deepening her connection with the sea. Cova has also worked as a stew/deckhand in Saint Tropez and successfully crossed the Atlantic in December 2023—an unforgettable adventure that further fueled her passion for the oceanic lifestyle.
Cova's journey is far from over. She is currently honing her sailing skills, aiming to become a certified Yachtmaster. Every day on the water is a chance to learn, grow and savor the freedom that the ocean offers.
Captain Pedro Miguel Martinez
QUALIFICATIONS
YM OFFSHORE Commercial Endorsement
RYA Day Skipper SAIL/MOTOR
RYA PersonalWater Craft
RYA Power Boat Level II
RYA Short Range VHF / GMDSS
RYA Professional Practices and
Responsabilities
RYA Diesel Engine Course
MCA Food Safety and Hygiene 2
Seaman Book
ENG 1
STCW10
Divemaster
Chef Cova San Emeterio
QUALIFICATIONS
STCW 10
MCA ENG 1
SEAMAN BOOK
RYA VHF
RYA DAY SKIPPER MOTOR
RYA PERSONAL WATER CRAFT
RYA PROFESSIONAL PRACTICES AND
RESPONSIBILITIES
RYA POWER BOAT LEVEL 2
MCA FOOD SAFETY AND HYGIENE 2
PADI ADVANCED WATER
