KAJIKIA
Location Details: Winter 2024/2025: CARIBBEAN: Windward islands & Leeward islands
Summer 2025 : WEST MEDITERRANEAN: South of France, Corsica, Sardinia, Italy
Accommodation: KAJIKIA offers 4 cabins for the Guests all en-suite
- 1 master cabin with private terrace on the sea & an ensuite spacious bathroom, large sofa & walk-in dressing - bed size 1,80 m x 2,05 m
- 1 spacious double VIP cabin with private bathroom - located at aft starboard of the vessel - bed size 1,70 m x 2,05 m
- 1 double cabin with private bathroom convertible into twin - located at midship port of the vessel - bed size 1,70 m x 2,05 m
- 1 double cabin with private bathroom convertible into twin - located at aft port of the vessel - bed size 1,80 m x 2,05 m
Large interior saloon with panoramic view
Lounge bar & galley up
spacious aft cockpit with large sofas & 2 loungers
Large fly bridge with 2 sunbathing areas
Other Entertainment: TV in the saloon
Guests cabins - Bluetooth & HDMI cable
Musics & Movies library
4 Speakers on Flybridge
Other Toys: Semi-rigid tender Highfield 5 meters with Yamaha 100 HP
Aft hydraulic passerelle
Aft inflatable pontoon sea raft
1 Wing foil with extra sails
2 Water-ski adult (bi & mono)
1 Wakeboard
1 Seabob F5S
2 Sea scooters Navbow
1 Electric surf
3 Inflatable SUPs
1 Two seats inflatable Kayak
1 Towing ring: 1 Jobsea ESTA for 3
1 Waterproof Go Pro
1 Drone
Noddles
Snorkeling equipment for 8 Guests
RDV diving only, arranged on request
Fishing equipment with 3 rods, fishing lures and belts
Various parlour games
Communicate: WIFI connection: Starlink Maritime router with over 1 terabyte (1000 gig) of data transfer per month
Generator: ONAN 27 KW + ONAN 19KW
Watermaker: YES
Ice Maker: Yes
Bimini: Yes
Dinghy: Semi-rigid tender Highfield 5 meters with Yamaha
Dinghy HP: 100
Helipad: No
Jacuzzi: No
Gym: No
Stabilizers: No
Elevators: No
Wheel Chair Access: No
AC: Full
AC Night: Yes
Internet: Onboard WIFI
Salon Stereo: Yes
Sat TV: No
Deck Shower: Yes
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
Nude Charters: Inq
Hair Dryer: Yes
Children Allowed: Yes
Adult Water Skis: 2
Jet Skis: No
Stand Up Paddle: 3
Gear Snorkel: 8
Wake Board: 1
2 Man Kayak: 1
Sea Bob: Yes
Sea Scooter: Yes
Fishing Gear: Yes
Num Fish Rods: 3
Scuba Onboard: Yacht offers Rendezvous Diving only
Under Water Cam: Yes
Green Other: Green Initiatives: Stainless steel straws and reusable glasses / No disposable crockery Ecological cleaning products, clothes / no coffee pads Refillable bathroom set with ecolabel products Local and organic food products Sodastream system under process Solar panels
Compressor: Not Onboard
WINTER 2024-2025 - Weekly rates for 2-8 guests:
Nov - Dec : $60 000 + 30% APA
Jan - April: $69 000 + 30% APA
XMAS: $79 350 + 30% APA
NEW YEAR: $82 800 + 30% APA (10 days minimum required)
MYBA terms: + 30% APA + VAT
One week minimum required - On request: 5 days minimum might be accepted depending of the schedule
SUMMER 2025 - Weekly rates for 2-8 guests
July - August: 69 000€
June - September: 60 000€
May: 55 000€
MYBA terms: + 30% APA + VAT
One week minimum required - On request: 5 days minimum might be accepted depending of the schedule
WINTER 2025-2026 - Weekly rates for 2-8 guests ------ NOT READY TO COMMIT YET
Nov - Dec : $60 000 + 30% APA
Jan - April: $69 000 + 30% APA
XMAS: $79 350 + 30% APA
NEW YEAR: $82 800 + 30% APA (10 days minimum required )
MYBA terms: + 30% APA + VAT
Nation: FRENCH
Speaking Languages: French, English, Italian, Spanish & portuguese
Nation: FRENCH
CAPTAIN: Emilie JOSUE
Nationality: French
Diploma: Master 200
Language spoken: French, Italian and English
Captain Emilie’s journey on the water began in the Caribbean. Now based in Guadeloupe, Emilie brings both experience and enthusiasm to every sailing adventure. With a Captain 200 certification, she has over seven years of experience on yachts. Having sailed the world over, Emilie has crossed the Atlantic seven times, including 3 on KAJIKIA, bringing a wealth of knowledge and a calm, steady hand to every passage.
Emilie has built a strong reputation for her deep understanding of sailing catamarans, gained through years of practical, on-the-water experience. Her leadership is grounded in safety, efficiency, and a deep respect for the environment.
Emilie loves to share her knowledge with guests and crew alike. She is passionate about teaching sailing and regularly introduces guests to the basics of navigation and the rhythm of the sea. Her approach is patient and welcoming, making sure everyone feels safe and comfortable.
In addition to her sailing skills, Captain Emilie is also a Level 2 Diver, and she enjoys exploring the underwater world as much as the open sea. She is always eager to guide guests on snorkeling adventures or share insights into local marine life, ensuring that every part of the journey is a learning experience.
From her home waters in the Caribbean to the vast open Atlantic, Mediterranean and Pacific waters, Captain Emilie has navigated some of the world’s most beautiful waters. Her love for the sea is only matched by her dedication to creating unforgettable and safe experiences for her guests.
Having spent considerable time aboard KAJIKIA with her previous captain Fred LORENTE, Emilie has become thoroughly familiar with all its details and functions. Fred will continue working closely with Emilie to ensure a seamless and exceptional experience for all guests.
With Emilie leading the way, you can relax and enjoy the journey, knowing you're in trusted hands.
CHEF: Thomas CARMEILLE
Nationality: French
STCW 10 - ENG1
6 years of cooking studies – Master in Pastry
Viennoiserie course at the Belouet school in Paris with Johan Martin
Internship modern food and healthy food in Ducasse School
Language spoken: French & English
Passionate about cooking since the age of 15, Chef Thomas CARMEILLE began his career by working in luxury seasonal establishments such as Le Cheval Blanc, Les Airelles, Eden Rock in Courchevel, Saint Tropez, Biarritz and Megève.
Thomas is a great traveler at heart; having traveled several continents such as Latin America, Asia, Indonesia, Africa and Europe, always in search of new inspirations to be able to offer balanced and gourmet world cuisine.
For a while he continued his journey and settled on the island of Saint Barth in the French West Indies working as private Chef in villas or aboard yachts.
Thomas is now joining KAJIKIA, teaming up with his partner in life our stewardess Anaïs !
STEWARDESS: Anaïs MICHEL
Nationality: French
Diploma: STCW,
Languages spoken: French & English
Originally from south of France, Anaïs has now been living in the West Indies for 8 years.
Passionate of traveling and after numerous backpacking trips all around the world, it is today on boats that she found her happiness.
Strong of ten years of experience in the luxury industry going from Switzerland working at the Royal Palace in Lausanne to Saint-Barthelemy at the famous Eden Rock.
Anaïs has always been fascinated by the catering profession and travel. It was two years ago that her passion turned to sailing boats after spending 3 years working in the Belmond group at the sublime La Samanna hotel on the island of Saint Martin
Anaïs will do her second season with us on the KAJIKIA
Always with a smile and boundless energy, she will do her utmost to ensure you have the vacation you dreamed of and will be happy to accompany you throughout your stay.
First MATE: Paul VEGUER
Nationality: French
Diploma: STCW, Captain 200
Language spoken: French (Native), English fluent, Spanish, Portuguese and German (Notions)
Paul Veguer brings a lifetime of passion and experience to his role as First Mate. Born in Rwanda, Paul moved to France at the age of four, where he was introduced to sailing, a defining moment that sparked a deep and lasting love for the sea. He grew up in Brittany, one of France’s most iconic sailing regions, and quickly became immersed in the maritime lifestyle.
By his teenage years, Paul had already qualified as a sailing instructor, teaching others the skills and joys of navigating the water. His natural leadership, technical expertise, and calm demeanor made him a favorite among students and colleagues alike. Over the years, he has continued to refine his knowledge, earning his Captain 200 certification and working aboard a variety of vessels, from sailing yachts to commercial boats.
On board, Paul is known for his warm smile, positive attitude, and strong team spirit. He is always ready to lend a hand, answer questions, or share a sailing tip, making guests feel comfortable and included whether they are seasoned sailors or first-timers.
Beyond sailing, Paul is an avid freediver. His connection to the ocean extends below the surface, and he loves guiding guests on underwater explorations. Whether you're interested in snorkeling over coral reefs or simply want to experience the tranquility of the sea from beneath, Paul is the perfect companion for your adventure.
With Paul as your First Mate, you're not just in capable hands — you're in the company of someone who truly lives and breathes the ocean, and who finds joy in sharing that passion with others.
