JUS CHILL'N
Location Details: Vessel is based in Stuart, Florida
Other Entertainment: 2 x ICOM VHF
Iridium Sat Phone
Audio Visual Equipment and Deck Facilities
Directv
Apple TV
Netflix in all cabins and salon
Directv in Flybridge
Other Toys: 6ft Zar Tender
2 x Kayaks
2 x Sea scooters
2 x Paddle Boards
Communicate: Gym equipment: Bowflex select weights
Workout bench Yoga mats
4 x Electric Bicycles
Helipad: No
Jacuzzi: No
Gym: Yes
Stabilizers: No
Elevators: No
Wheel Chair Access: No
AC: Full
AC Night: Yes
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
Nude Charters: Inq
1 Man Kayak: Yes
Sea Bob: No
Sea Scooter: Yes
Scuba Onboard: Yacht offers Rendezvous Diving only
Compressor: Not Onboard
Speaking Languages: English
The Crew of Jus Chill'n
Captain Kevin Francis
Captain Kevin Francis is the seasoned master of Jus Chill'n and owner of Alliance Yacht Management, a Stuart-based management company. At 50 years young, he holds a 200-ton USCG license and has called Stuart home since 1991. His impressive maritime career includes working on yachts up to 64 meters and completing a trans-Atlantic crossing. Kevin's passion for the outdoors and water is evident in everything he does, considering himself blessed to love what he does for a living. When not at the helm, he's an avid beach volleyball player and travel enthusiast. Having captained Jus Chill'n since summer 2023, Kevin is always looking forward to their next adventure.
Chef Kathryn Prestera
Kathryn is a registered nurse (BSN, RN) with an affinity for the ocean. Over the last several years she has actively participated in racing on the Chesapeake Bay, as well as Sports fishing in the Caribbean and Pacific Ocean. She has been crew for day and term charters and private yacht owners across various vessels. Her sailing experience have taken her thousands of nautical miles throughout the Caribbean and the eastern shore of the United States. Beyond maritime pursuits, Kathryns love is cooking and entertaining. With a unique, personal style influenced by extensive travel, she specialize in organic farm/sea-to-table, vegetarian, and gluten-free cuisine. Cooking for her she says is a dedicated labor of love, and she strives to create fresh, clean meals in the ideal setting for each culinary experience.
Mate Brandon Husselman
Brandon Husselman, at 27, is the personable and enthusiastic mate aboard Jus Chill'n. A natural team player who thrives in collaborative environments, Brandon brings four years of valuable ocean experience to the vessel. His background includes owning a kayaking tours business and running a boat rental company that specialized in boat and jetski charters—skills that have translated perfectly to the superyacht industry. With his friendly demeanor and water expertise, Brandon is always found either on the water or very close to it, enhancing the guest experience with his capable assistance and positive attitude.
The Jus Chill'n Team
Together, Captain Kevin, Chef Kathryn, and Mate Brandon form an exceptional crew that makes Jus Chill'n a truly special experience. Their complementary skills create the perfect balance of maritime expertise, culinary excellence, and attentive service. Captain Kevin's extensive experience and leadership provides a foundation of safety and adventure, while Mary transforms each meal into a memorable culinary journey. Brandon's energy and attentiveness ensure that guests' needs are anticipated and met with a smile. The natural chemistry between these three professionals creates an atmosphere that's both luxurious and genuinely warm—embodying the vessel's name by helping guests truly "just chill" while enjoying world-class service on the water.
