ETHER
Location Details: Ether is a BVI based boat with preferred picks up in St. Thomas, USVI.
Will pickup and drop off in BVI too
St. Vincent and The Grenadines
Accommodation: Accommodates 8 guests in 4 cabins with 3 ensuite heads w/ enclosed showers.
Other Entertainment: Stream2Sea Products Including-
Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen
Communicate: WIFI is available in both US and International waters. Download speeds in foreign countries are not equal to the speeds of the US.
Dive Info:
Onboard Scuba offered onboard
3 dives included in the charter price.
Dive Costs: $60 per person per dive over and above 3 dives.
Generator: 13.5kw
Inverter: Yes
Watermaker: Yes
Ice Maker: Yes
Bimini: Yes
Dinghy: 12ft
Dinghy Pax: 6
Dinghy HP: 30hp
Helipad: No
Jacuzzi: No
Gym: No
Stabilizers: No
Elevators: No
Wheel Chair Access: No
AC: Full
AC Night: Yes
AC SurCharge: No
Internet: Onboard WIFI
Salon Stereo: Yes
Sat TV: No
Ipod: Yes
Board Games: Yes
Deck Shower: Yes
Special Diets: Yes
Kosher: No
BBQ: Yes
Gay Charters: Yes
Nude Charters: Inq
Hair Dryer: Yes
Guest Smoke: Tramsom Please
Guest Pet: No
Children Allowed: Yes
Adult Water Skis: No
Kids Water Skis: No
Jet Skis: No
Wave Run: No
Knee Board: No
Stand Up Paddle: 2
Wind Surf: No
Gear Snorkel: Yes
Tube: Yes
Scurfer: No
Wake Board: 1
2 Man Kayak: 1
Sea Bob: No
Sea Scooter: No
Fishing Gear: Yes
Float Mats: Yes
Swim Platform: Yes
Boarding Ladder: Yes
Scuba Onboard: Onboard
Games Beach: Yes
Under Water Cam: Yes
Under Water Video: Yes
Green Make Water: Yes
Green Reuse Bottle: Yes
Compressor: Not Onboard
Num Dive Tanks: 8
Num BCS: 8
Num Regs: 6
Num Weights: 6
Num Divers: 6
Num Dives: 5
Num Dive Lights: 1
BVI:
Yacht is able to charter in the BVI
ST. Thomas pick-up and drop-off
ST VINCENT AND THE GRENADINES
Yacht is available for charter in ST. Vincent and the Grenadines August 1 - August 22, 2025
BVI Customs fees and cruising permits are included in the rate.
HOLIDAYS:
Christmas Flat Rate $32,000 inquire about pick up and drop off. 7 night minimum.
New Years Flat Rate $34,000 inquire about pick up. 7 night minimum.
HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person
***3 lunches and 4 dinners ashore at client expense***
LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE:
(Rate / 6 X #Nights)
***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.
SLEEP ABOARD:
$2,000 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.
CHILD DISCOUNTS: Discount Applied First
Children 12 and under $200 discount
***must be 12 or under at the time of charter***
No "Captain Only" offered.
Nation: Irish
Speaking Languages: English
Nation: USA
MEET YOUR CREW:
Captain: Stewart Bottomley
Chef: Reeve Forget
Stewart's sailing journey began at a young age when he attended sailing camps in Ireland during the long, adventurous summer holidays. A way to keep him out of the house, these camps quickly sparked a deep passion for the sea that would stay with him.
After spending the COVID lockdown in London, Stewart realized it was time for a change. In 2022, he completed his RYA Yachtmaster and made the bold decision to pursue a life on the water. Since then, he has not looked back, spending two incredible seasons sailing in the Caribbean and three in the Mediterranean. Each experience has only deepened his love for the ocean and strengthened his desire to share that passion with others.
Stewart is also an avid traveler, having explored over 50 countries across the globe. Whether it’s a bustling city or a quiet island, he loves immersing himself in new cultures and discovering hidden gems around the world.
A keen diver, Stewart began scuba diving at the age of 14 and hasn’t stopped since. As a qualified PADI Divemaster, he’s always on the lookout for hidden dive spots, eager to explore the underwater world and share his discoveries with guests.
Reeve is an experienced yacht chef with a passion for cooking and sailing.
She began her career as a sous chef and transitioned to yacht cuisine five years ago, blending her culinary expertise with her love for the ocean.
Learning to sail small dinghies about a decade ago in France, made her realize she feels most at home on the water.
With a keen artistic eye and majoring in photography at university, she truly appreciates the beauty of sailing these beautiful islands and crystal blue waters.
Reeve thrives on the ever-changing conditions and challenges of cooking at sea which enhances her love for crafting exceptional meals.
As your charter captain and chef, Stewart and Reeve, are excited to welcome you aboard Ether and provide you with unforgettable experiences on the water, combining their love for sailing, cooking, diving, and adventure.