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Location Details: Ιf the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee

Relocation Fees:
Relocation fee for Yachts 80 ft, Motor yachts and power catamarans TBC according to fuel consumption.
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.
Summer Base Port: ATHENS
Summer Operating Area: Greece

Winter Base Port: Upon REQUEST
Winter Operating Area: Greece

Accommodation: One master cabin with queen size bed (size between queen and king bed), 3 double cabins with queen size bed all with private facilities.

Other Entertainment: 1 Owner's suite with double bed (size between queen and king bed) and private bathroom.

3 Double cabins with queen beds and 3 bathrooms.



Washer & Dryer (light laundry only)

Hydraulic Swimming Platform

2 TVs, one in the saloon, one in the master cabin

Shower gel, shampoo, conditioner, body milk, hand soap, body lotion, vanity kit, hand cream(Aqua di Parma)

Sunscreen provided

Nail Files, Toothbrush, Toothpaste

Bathrobes for each guest

Slippers for each guest

4 pillows per cabin

Hairdryer and hair iron for each cabin

Safes in every cabin

AC in every cabin

Steam irons for each cabin

Projector for home cinema

Filtration system for purified water (mineral and sparkling water)

TRX

Yoga Mats

Weights

Spin bicycle

Other Toys: Highfield tender 4,20 SPORT with 70 Hp

Seabob (2)

SUP (2)

Kayak (2)

3 person towable couch (1)

Water carpet (1)

Wakeboard (adults & kids)

Water Ski (adults & kids)

Snorkeling gear (full-face snorkeling masks)

Fishing gear

Noodles for adults

Volleyball net

Tubes (2)



Board games: chess, backgammon, snakes and ladders, poker



*All particulars are given in good faith and are believed to be correct but cannot be guaranteed.

Communicate: Laptop

Printer

Wi-Fi unlimited

Generator: Yes

Inverter: Yes

Watermaker: Yes (2)

Ice Maker: Yes

Bimini: Yes

Dinghy: Highfield sport 4,20M

Dinghy Pax: 6

Dinghy HP: 70

Helipad: No

Jacuzzi: Yes

Gym: Yes

Stabilizers: No

Elevators: No

Wheel Chair Access: No

AC: Full

AC Night: Yes

Internet: Onboard WIFI

Salon Stereo: Yes

Ipod: Yes

Board Games: Yes

Deck Shower: Yes

Special Diets: Yes

Kosher: No

BBQ: Yes

Gay Charters: Yes

Nude Charters: Inq

Hair Dryer: Yes

Guest Smoke: on deck only

Children Allowed: Yes

Adult Water Skis: Yes

Kids Water Skis: Yes

Stand Up Paddle: 2

Gear Snorkel: Yes

Tube: Yes

Wake Board: 2

2 Man Kayak: 2

Sea Bob: Yes

Sea Scooter: No

Fishing Gear: Yes

Float Mats: Yes

Swim Platform: yes

Boarding Ladder: aft - hydraulic

Scuba Onboard: Yacht offers Rendezvous Diving only

Games Beach: Yes

Green Make Water: Yes

Green Reuse Bottle: Yes

Green Other: Filtration system for purified water (mineral and sparkling water)

Compressor: Not Onboard

Yacht ID 8227
Home Port Athens
W Base Port Athens
Prefered Pickup Athens Inquire
Yacht Types Luxury catamaran
Flag Greek
Yacht brand Fountaine Pajot
Yacht name ELLY
Production year 2023
Length 20.00 m (67.00 Ft)
Beam 32.3 m
Draft 5.58 m
Engine 2 X Cummins 550 HP 2 X Generators (Onan 29KW & 19KW) 2 X watermarker
Cruising speed 16 knot
Max speed 19 knot
Cabins 4
Berths 8


RATES
Period A (July-August) EURO 47000/week
Period B (June - Sept) EURO 43000/week
Period C (October - May) EURO 34000/week
Plus VAT 6,5% + APA 25%

FUEL CONSUMPTION 90 - 140 lt/hr + generator

Charters for less than a week are only available upon request and the weekly rate is divided by 6
Ιf the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee

Relocation Fees:
Relocation fee for Yachts 80 ft, Motor yachts and power catamarans TBC according to fuel consumption.
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.
Summer Base Port: ATHENS
Summer Operating Area: Greece

Winter Base Port: Upon REQUEST
Winter Operating Area: Greece


Giorgos Benis
Captain

Born in: 1966
Nation: Greek
Speaking Languages: English, Greek, German, basic Afrikaans

Konstantinos Chasiotis
Chef

Born in: 1991
Nation: Greek

Captain: Giorgos Benis

Captain Giorgos Benis is a seasoned maritime professional with over 30 years of experience in the Greek yacht charter industry. Holding an MCA/RYA Yacht Master Offshore certification up to 200GT and a Motor Boat Operator license, he has logged more than 100,000 nautical miles. Giorgos began his sailing journey at the age of six in his coastal hometown and later pursued postgraduate studies in mechanical engineering, further enriching his maritime expertise through his naval service. For the past three years, Giorgos has been responsible for the construction and commissioning of M/Y Elly, overseeing every detail to ensure the yacht’s excellence. He also transported the yacht from France to Greece with his crew , demonstrating his expertise and dedication. Since then, he has been the captain of Elly, leading with professionalism, safety, and a deep passion for the sea. His leadership and commitment to excellence were recognized in 2024, when M/Y Elly won 1st place in the 67ft category under his command, a testament to his skills and the outstanding experience he provides on board. In 2010, he co-founded the Offshore Sailing Training Center in Volos with his brother, named after their legendary sailing boat, Himera. For the past five years, he has focused exclusively on crewed charters, bringing a wealth of knowledge and a passion for sailing to every voyage. Fluent in Greek and English, he is also a proud father of four boys.

Previous Yacht: Aether


Chef Konstantinos Chasiotis

Chef Konstantinos Chasiotis is a highly skilled and passionate culinary professional with a strong background in fine dining. Having worked in a Michelin-starred restaurant, he has mastered the art of high-end gastronomy, combining innovation with precision to create exceptional dishes. His talent was further recognized on Greek MasterChef, where he ranked among the top 15 contestants, showcasing his expertise and creativity on a national stage. In addition to his hands-on culinary experience, Konstantinos has also designed menus for various restaurants, bringing his unique vision and expertise to diverse dining establishments. His ability to craft well-balanced, flavorful menus highlights his deep understanding of ingredients and modern culinary trends. As a member of the M/Y Elly crew during the last months of the 2024 season, he impressed guests with his refined techniques and ability to blend traditional Greek flavors with international cuisine. Staying on board throughout the winter, he continues with Elly for the new season, ensuring a seamless and elevated culinary experience for all guests. Beyond his expertise in the kitchen, he holds a Motor Boat Operator License and STCW certification, demonstrating his versatility and commitment to safety and professionalism in the yachting industry. His dedication, adaptability, and passion for hospitality make him an invaluable asset to the crew and an outstanding chef for an unforgettable yachting experience.


Steward/Deckhand: Sven Weissbach

Sven is a motivated and hard-working deckhand aboard *Elly*, with a strong passion for hands-on work, teamwork, and adventure. Eager to excel in the yachting industry, he thrives in fast-paced environments, maintaining organization and adaptability while contributing to the smooth operation of the vessel. Sven’s career is focused on continuous growth and skill development, with a commitment to learning, traveling, and embracing new challenges. Fluent in English and German, Sven holds key qualifications such as advanced deckhand - SYTA, RYA Powerboat Level 2, and SAMSA Medical Maritime. He is dedicated to building a successful career on the water and contributing to the efficiency and success of any team.

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