ALMA
Location Details: Port of Alimos, Athens, Greece
Accommodation: 1 Master cabin and 4 Double cabins, all fully air-conditioned with en suite facilities
Other Toys: Tender TBA, Water ski adults, Tube, SUP, Kayak, Fishing & snorkeling equipment
Ice Maker: Yes
Dinghy: 4.20
Dinghy HP: 50
Helipad: No
Jacuzzi: No
Gym: No
Stabilizers: No
Elevators: No
Wheel Chair Access: No
AC: Full
AC Night: No
Salon Stereo: Yes
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
Nude Charters: Inq
Stand Up Paddle: Yes
Gear Snorkel: Yes
Tube: Yes
2 Man Kayak: Yes
Sea Bob: No
Sea Scooter: No
Fishing Gear: Yes
Scuba Onboard: Yacht offers Rendezvous Diving only
Compressor: Not Onboard
July/August : 34.500 EUR per week plus expenses
June/September: 29.750 EUR per week plus expenses
Low Season: 24.850 EUR per week plus expenses
Plus : Applicable VAT at the time of charter, currently 12% plus APA
Charters for less than a week are only available upon request.
Embarkation at 12:00 noon, disembarkation at 12:00 noon
VAT rate is determined by applicable tax legislation and may be subject to change without prior notice or responsibility on the Broker, the Stakeholder or the Owner. Should any changes in applicable tax legislation take place after the issuance of a charter agreement resulting in changes in total amount(s) due then the difference will be credited or debited accordingly to the Charterer
Born in: 1971
Nation: Greek
Speaking Languages: English, Greek, French
Born in: 1988
Nation: Greek
Captain Panos Gkikas
Panos Gikas is a fully licensed captain from the Greek Merchant Marine and one of the most experienced charter yacht skippers in Greece. The sea is his second home and over the years has explored every corner of the Greek seas and knows the Greek Islands very well. His unrivaled experience along with his gentle demeanor and great sense of humor make him well loved and respected by all who have the pleasure of sailing with him. He loves sailing, swimming and fishing. Panos is 51 years old, married with one child and speaks Greek and English.
Chef Elisabeth S. Kyriakidi
Chef Elisabeth is a dedicated and passionate chef whose lifelong connection to the sea began in childhood, inspired by her father, a sailing instructor. Her culinary journey started in 2005, blending her love for cooking with her experience aboard sailing yachts. A graduate of the Le Monde Institute of Professional Studies with further training in Modern Greek Cuisine, Elisabeth has worked in both prestigious restaurants and on various charter yachts, including multiple seasons on Moya Catamaran. Her experience spans from cold and hot kitchen preparation to pastry and chocolate work, always delivering refined and flavorful dishes. With fluency in English and French, Elisabeth brings professionalism, creativity, and a deep understanding of Mediterranean cuisine to Alma Yacht’s culinary experience.
Stewardess Anastasia Gkioulmpampa
Hostess Anastasia is a versatile and dedicated crew member with over four years of experience in the yachting industry. Based in Athens and fluent in both Greek and English, she brings a dynamic blend of hospitality, culinary skills, and hands-on seamanship. Her journey began with sailing races and evolved into a full-time passion, marked by her work on various catamarans and monohulls, where she seamlessly managed guest services, meal preparation, provisioning, and deck operations. Anastasia has completed extensive training, including certifications in STCW, Yachtmaster Coastal, and marine radio, alongside culinary seminars at Le Monde Institute. Known for her adaptability, professionalism, and genuine care for guest satisfaction, she creates a warm, welcoming environment onboard while ensuring smooth and safe sailing experiences on Alma Yacht.
