A3
Location Details: Inquire for relocation fees.
Accommodation: 1 Master cabin with queen bed and 3 spacious guest cabins with queen-sized beds.
Other Entertainment: A3 does have a safe onboard for guest use.
Other Toys: 1 x E-foil
Communicate: WIFI available aboard the yacht.
Dive Info: A3 offers diving for certified divers.
Each dive for certified divers is $50 per person per dive paid directly to the crew.
Rental of dive equipment is for the guests cost. The crew will happily arrange to have it onboard when the guests arrive.
Dive Costs: Captain is a qualified PADI Dive Master
If guests wish to dive, cost is $50 per dive per diver.
Generator: 21KW
Inverter: Yes
Watermaker: Yes 60 gal
Ice Maker: Yes
Bimini: Yes
Dinghy: Highfield 14ft
Dinghy Pax: 6
Dinghy HP: 60
Helipad: No
Jacuzzi: No
Gym: No
Stabilizers: No
Elevators: No
Wheel Chair Access: No
AC: Full
AC Night: Yes
AC SurCharge: No
Internet: Onboard WIFI
Salon Stereo: Yes
Sat TV: No
Ipod: Yes
Board Games: Yes
Deck Shower: Yes
Special Diets: Yes
Kosher: No
BBQ: Yes
Gay Charters: Yes
Nude Charters: Inq
Hair Dryer: Yes
Guest Smoke: On stern steps
Children Allowed: Yes
Min Child Age: 8
Adult Water Skis: 1
Kids Water Skis: 1
Jet Skis: No
Wave Run: No
Knee Board: 2
Stand Up Paddle: 2
Wind Surf: No
Gear Snorkel: Yes
Tube: 1
Scurfer: No
Wake Board: 1
1 Man Kayak: No
2 Man Kayak: No
Sea Bob: No
Sea Scooter: Yes
Fishing Gear: Yes
Fishing Gear Type: 2 Trolling and 1Spinning Rod
Num Fish Rods: 3
Float Mats: 1
Swim Platform: STERN SCOOPS
Boarding Ladder: Stern
Dinghy Sailing: No
Scuba Onboard: Onboard
Games Beach: Yes
Under Water Cam: No
Under Water Video: No
Green Make Water: Yes
Green Reuse Bottle: Yes
Green Other: No disposable cups or plastic straws.
Resort Course: Rednezvous Only
Full Course: Rendezvous Only
Compressor: Not Onboard
GENERAL NOTES:
BVI:
Yacht is able to charter in the BVI
ST. Thomas pick-up and drop-off
MINIMUM NIGHTS: 4,
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
HALF-BOARD:
Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
LOCAL FARE MEAL PLAN: Includes: 7 breakfasts, 5 lunches & 6 dinners.
Requires 2 lunches and 1 dinner ashore at client expense.
SLEEP ABOARD: Sleep aboard the night before charter dates.
Half Day Rate.
Includes snacks, welcome cocktails & continental breakfast. Dinner is to be taken ashore at client expense.
CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS: 1-8 guests @ $40,000, charter must end on 12/27 or earlier
NEW YEARS: 1-8 guests @ $42,000, charter may not start prior to 12/28
No "Captain Only" offered
Nation: South African
Speaking Languages: English
Nation: South African
MEET YOUR CREW:
CAPTAIN: Kyle Bevan
CHEF: Robyn De Witt
Captain Kyle Bevan grew up in the North West Province of South Africa, where his love for the outdoors was shaped by the wide-open spaces of the bushveld. From a young age, he had a strong connection to nature and adventure, but it wasn’t long before he realized his passion couldn’t be contained to land alone, when he was 17 he discovered sailing — and he’s been hooked ever since.
After school, Kyle went on to study BSc Physics at university while spending as much time as possible on the water through the university sailing clubs. Before long, the call of the ocean grew stronger, and when the opportunity to sail across the Atlantic came up, he jumped at it. That first major passage changed everything, and Kyle decided to put his studies on hold to pursue a full-time career at sea.
Following another Atlantic crossing, Kyle found himself in the British Virgin Islands, where he began working as a Captain. Since then, he’s captained a range of 52ft–70ft catamarans around the Caribbean, exploring places like the British Virgin Islands, St. Vincent and the Grenadines, and St. Lucia.
Kyle holds an RYA Yachtmaster Offshore Endorsement and is also a certified PADI Divemaster. His experience covers everything from itinerary planning and guest entertainment to vessel maintenance, navigation, snorkeling trips, and dive leadership. He’s passionate about making sure guests have an unforgettable experience, both above and below the water.
Known for his easygoing nature, strong work ethic, and love for adventure, Captain Kyle combines South African spirit and professional seamanship to create incredible sailing journeys for every guest who steps aboard.
Robyn De Witt was born and raised on a farm in the Groblersdal/Bronkhorstspruit area of South Africa, where her love for animals and nature first took root—something she fondly remembers through the dolphin curtains still hanging in her childhood bedroom. With a natural passion for people and service, she pursued a BA in Hospitality Management at IIE Varsity College, which launched a successful seven-year career in the hotel industry. Robyn gained extensive experience in reception, event coordination, and guest services at esteemed establishments including the Irene Country Lodge and De Zalze Lodge.
In 2020, Robyn sought a new challenge and joined the automotive industry, where she excelled in vehicle sales, marketing, and administration at Ngiri Auto. It was during this time that a cousin introduced her to the yachting world—a pivotal moment that changed her path.
Since entering the industry, Robyn has thrived as a First Mate/Chef, working on a variety of catamarans ranging from 52ft to 70ft. She brings a unique combination of hospitality expertise, strong work ethic, and a love of the sea to every role she takes on. Dedicated, adaptable, and eager to grow, Robyn is always ready to embrace new challenges and deliver outstanding service at sea.
Robyn and Kyle are so excited to host you on A3 and share all that the Virgin Islands have to offer.
