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Accommodation: MAOYA offers 3 cabins as below:

1 Master (with queen size bed 1,6 X 2 m ) equipped with 34" flat screen TV, DVD and MP3 players, Apple TV and 1 safe boxe.

1 VIP cabin for 3 guests with one queen size bed convertible into 2 twin beds and one pullman

1 bunk-bedded cabin for 3 guests with a lower bed convertible in a double bed 1,4 X 2 m but this cabin is nonetheless for children or teenagers only





The Master and VIP cabins are with en-suite bathroom and separated head.



In the bathroom of the bunk cabin, the head and shower are not separated.



All cabins have: A/C with private control, plugs 220V, hair dryer and plug for shaver, USB plugs.



*All our bath amenities is from ‘L’Occitane en Provence’.

Other Entertainment: Wireless speakers

Bluetooth – HDMI cable

40" flat screen TV, DVD and MP3 players, Apple TV, Radio CD MP3 in the saloon - no Satellite TV

4 speakers connected to lounge HIFI set, in the saloon and the cockpit



34" flat screen TV, DVD and MP3 players in the master cabin



Parlour games / CD-DVD Library TBA



COMFORT EQUIPMENT:

Ice maker

Water maker: 1x180L/hour

Deep freezer

Nespresso coffe machine

Other Toys: 1 Water-ski adults (bi & mono / 1 Waterski kid (bi & mono)

1 Wakeboard for adult and 1 for kid (size 37 to 44)

1 Wakeskate

2 SUP Paddles

1 Kayak

1 Towing Ring Jobsea ESTA for 3

Noodles

Fishing equipment

Snorkeling equipment for 8

Rendez-vous diving on request

Communicate: GSM WIFI - Iridium

Generator: Cummins Onan 17 Kwh

Watermaker: 180 L

Ice Maker: Yes

Bimini: Yes

Dinghy: Williams TenderJet 395

Dinghy Pax: 6 guests - 3m95

Dinghy HP: 100 HP

Helipad: No

Jacuzzi: No

Gym: No

Stabilizers: No

Elevators: No

Wheel Chair Access: No

AC: Full

AC Night: No

Internet: Onboard WIFI

Salon Stereo: Yes

Sat TV: No

Board Games: Yes

Deck Shower: Yes

Special Diets: Inq

Kosher: Inq

BBQ: No

Gay Charters: Inq

Nude Charters: Inq

Hair Dryer: Yes

Children Allowed: Yes

Adult Water Skis: 1

Kids Water Skis: 1

Jet Skis: No

Stand Up Paddle: 2

Gear Snorkel: Yes

Tube: Yes

Wake Board: Yes

2 Man Kayak: Yes

Sea Bob: No

Sea Scooter: No

Kite Boarding: No

Fishing Gear: Yes

Swim Platform: YES

Boarding Ladder: YES

Scuba Onboard: Yacht offers Rendezvous Diving only

Games Beach: Yes

Green Other: Stainless steel straws and reusable glasses / No disposable crockery Ecological cleaning products, clothes / no coffee pads Refillable bathroom set Local and organic food products

Compressor: Not Onboard

Yacht ID 7320
Home Port CORSICA
W Base Port UNAVAILABLE
Prefered Pickup CORSICA
Yacht Types Luxury sailing yacht
Flag France
Yacht brand CNB Bordeaux
Yacht name MAOYA
Production year 2020
Refit 2025
Length 23.00 m (76.00 Ft)
Beam 20 m
Draft 9.8 m
Engine Volvo Penta D4 - 180 HP GE: 17,5 Kva, 230 V
Cruising speed 9 knot
Max speed 12 knot
Cabins 3
Berths 8
Water tank 1 550 L


Summer 2024 :
Weekly rates in the Mediterranean- from 2 to 8 guests :
June and September: €30 000 + 30% APA (+ VAT depending on departure's place)
July and August : €32 000 + 30% APA ( + VAT depending on departure's place) based on MYBA terms.

One week-minimum charter rate
Charters of less than 7 nights on request depending on schedule and season (5-night-minimum-rate)
For charter less than a week, please use the divide-by-6 rule.
Charters of 6 nights, use 6/7ths (six sevenths) of the weekly rate.


Pascal LAMBERT
Captain

Nation: French
Speaking Languages: French, English, Spanish, Italian

Roseany PEGARD
CHEF

Nation: Brazilian

CAPTAIN: Morgan LAUNAY
French
STCW - Sailing Yacht Captain - Master 500 GT – Medical care 3
Languages: French, English & Spanish

Morgan is a highly experienced and passionate sailing yacht captain, with over 20 years of professional experience aboard both private and charter yachts. His extensive career includes command of high-performance vessels such as Swan, Mylius, and Southern Ocean yachts.

Raised by the sea in Saint-Malo, Brittany, Morgan developed a deep connection to sailing from an early age. He has since many transatlantic crossings and passages across the Pacific and Indian Oceans, earning a solid reputation for calm leadership, sound decision-making, and technical proficiency.

His charter experience is complemented by a personable and guest-focused approach, ensuring every voyage is both safe and memorable.
In recent years, Morgan has also led competitive sailing campaigns, including participation in prestigious regattas such as Les Voiles de St. Barth, Les Voiles de St. Tropez, and the Panerai Classic Yachts Challenge in Antigua.
Known for his calm demeanor, strong leadership, and passion for the sea, Morgan enjoys sharing his love of sailing with others.
In his spare time, he can often be found windsurfing or surfing.


CHEF: Roseany PEGARD
Brazilian
STWC 2010 - Food Safety Awareness training
Languages: English, French, Spanish, Portuguese & Italian

I am a multilingual chef who has traveled to many countries with my family on my own boat.

I have been working in the yachting business for the past 20 years on both sailing and motor yachts, like CNB 76’ NEYINA and have extensive knowledge of the sea and its many intricacies.

I am a very outgoing and responsible person who loves preparing healthy and tasty meals inspired by Mediterranean and international cuisine;
I am also excellent at understanding guests' needs, thus providing the best service and ensuring that they spend a blissful and unforgettable charter.


DECKHAND: Louis DEBEAUPTE
French
captain 200 UMS
Languages: French, Fluent English

Louis spent his childhood at the Granville sailing club in Normandy, where he developed his competitive sailing skills. He competed at regional and then national level in catamarans and J80.
Also a surfer, all his passions revolve around the sea and nautical activities. Louis is a sailing instructor and has the necessary seaman's qualifications to sail on yachts.

After 5 years as a sailor and captain on yachts in Corsica and Sardinia, Louis has learned the expectations of both owners and charterers. He knows both islands perfectly.

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