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Accommodation: S/Y Le Pietre accommodates 8 guests in 4 luxurious cabins

1 Master Suite with Queen size bed

1 VIP Cabin with Queen size bed

1 Double Cabin with Queen size bed

1 Twin Cabin convertible to double

All with ensuite facilities

Other Entertainment: TV, DVD in Salon and all cabins, Satellite, Deck Speakers, Wi-Fi Internet Connection

Sonos music system in all Cabins, Salon and both aft and front decks

Other Toys: 6.5 mt tender with 200 hp Yamaha outboard

4.5 mt service boat with 150 hp outboard

2 * Paddle board

2 * Canoe

2 * sea scooter

Water-ski

Ringo

Helipad: No

Jacuzzi: No

Gym: No

Stabilizers: No

Elevators: No

Wheel Chair Access: No

AC: Full

AC Night: No

Special Diets: Inq

Kosher: Inq

Gay Charters: Inq

Nude Charters: Inq

Sea Bob: No

Sea Scooter: No

Scuba Onboard: Yacht offers Rendezvous Diving only

Compressor: Not Onboard

Yacht ID 9599
Home Port Kos, Greece
W Base Port Bodrum, Turkey
Yacht Types Luxury motor yacht
Flag Maltsese
Yacht brand ADA Yachts
Yacht name LE PIETRE
Production year 2010
Refit 2021
Length 39.00 m (127.00 Ft)
Beam 8 m
Draft 5 m
Engine Engines: Cummins 2 * 455 hp Generators: Onan 2 * 27 kVa
Cruising speed 10 knot
Max speed 13 knot
Cabins 4
Berths 8


July & August 52.500 p/week
June & September Euro 44.000 p/week
Other months Euro 35.000 p/weel


Any applicable VAT and taxes are extra
7.8% VAT for cruising in Greek waters
APA 30%


Huseyin Aydin
Captain

Nation: Turkish

Captain: Huseyin Aydin
Nationality: Turkish Languages: Turkish, English
Aydin has extensive experience as a private and charter yacht captain. He is proficient in English. He has detailed knowledge of Turkish and Greek waters and ports. He has also been several times in Croatian and Italian costs. He lives in Bodrum with his wife and has a daughter in college in Netherlands. He speaks fluent English. He has vast sailing experience and enjoys it as a hobby.

Chef: Huseyin Yazici
Nationality: Turkish Languages: Turkish, English
Yazici has been working as a chef in the hospitality business for over 30 years. He worked in five-star hotels and restaurants before working in charter boats. He has been a chef on charter boats for the last 10 years. He is very experienced in Turkish, Greek and Italian cuisines and enthusiast of Japanese cuisine. He has several awards and teaches culinary arts in Istanbul in the off season. He speaks fluent English. His biggest hobby is fishing, and he lives in Istanbul with his wife and 3 children.

Engineer: Ibrahim Aydin
Nationality: Turkish Languages: Turkish, English
Aydin has over 15 years of experience in private and charter boats. He holds a Seafarer-Engine certificate from Turkiye. He has extensive knowledge of the Turkish and Greek waters, and he is mostly responsible of the mechanics and communication equipment of the boat. He enjoys sailing as a hobby and lives in Bodrum with his wife and daughter.

First Mate: Halil Ozgoz
Nationality: Turkish Languages: Turkish, English
Ozgoz has over 15 years of experience on private and charter boats. He has been with Le Pietre for the last 10 years and proved himself to be an integral part of the crew. He has extensive knowledge of the Turkish and European waters and proficient with water sports. He holds a Seafarer-Engine certificate from Turkiye. He enjoys sailing as a hobby and has been to several regattas. He lives in Bodrum with his wife and 4 years old daughter.

Chief Stewardess : Sinem Gulsah Sari Languages: Turkish, English
Sinem Gulsah Sari is a dedicated and highly skilled professional with a rich background in both sports and hospitality. Born with a passion for sports, she has led an active and disciplined life, excelling in competitive environments. Her journey began with a strong foundation in professional sports, where she played water polo for 4 years and swam competitively for 12 years. This experience taught her invaluable lessons in teamwork, perseverance, and the importance of high performance, which she now applies in her professional endeavors. Sinem also holds a Silver Service Certificate.
Before joining S/Y Le Pietre, Sinem served onboard S/Y Queen of Salmakis and Dolce Mare, where she showcased her ability to provide exceptional service. With a strong educational foundation from the University of Ioannina, where she is studying Nuclear Medicine Techniques, and a commitment to self-improvement, Sinem brings a unique blend of discipline, expertise, and enthusiasm to every project she undertakes. Her practical experience includes working at prestigious hotels such as Turan Apart and Green Garden Apart, where she gained experience in restaurant and bar service. Her expertise extends to working in high-traffic hospitality settings, ensuring guests receive excellent service and enjoy a seamless experience. Sinem speaks English and basic German and her communication skills are a key asset in her interactions with international clients and teams.



Stewardess : Elif Nur Akgüneş Languages: Turkish, English
Elif is a highly motivated and dedicated professional with a strong foundation in hospitality and maritime services. With a passion for providing exceptional guest experiences, she has developed a diverse skill set through her education and hands-on experience in the hospitality and maritime sectors. Elif's academic background includes completing her studies at the prestigious 75th Year Vocational Technical Anatolian High School in Marmaris, specializing in Reception and Front Office Management. This gave her a strong understanding of the hospitality industry, particularly guest relations, customer service, and administrative duties. Additionally, she further honed her language skills and professional knowledge through her training at American Cultural Center in Marmaris and is currently attending Marmaris Maritime Training Center, where she is gaining valuable maritime skills for her role in the yachting industry. In her personal life, Elif is an avid swimmer, enjoys reading, staying active through sports, hiking, and listening to music. She is fluent in English, allowing her to interact confidently with international guests and crew members alike.





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