SWAN
Location Details: SWAN is currently cruising in the Windward islands of the Caribbean. Her base port is Grenada and departures or returns from other Windward Islands are possible with added fee.
Sample itineraries for the cruising destinations can be supplied by your professional charter broker allowing you to plan your luxury yacht charter vacation in detail.
Accommodation: With a configuration optimized for charters, Swan offers accommodation in 4 queen size cabins and 4 en-suite heads to comfortably welcome up to 8 guests. Featuring full A/C in all cabins and the saloon area and dual 110v/220v sockets, Swan carries the latest safety and comfort equipment. The saloon area features a large table and sitting area for indoor entertainment as well as a fully equipped kitchen with several fridges and freezers. Lagoon innovative design offers great use of the space to cater for large groups. Guests can choose to relax in the spacious cockpit, on the large sunbeds of the flyover deck, or on the seating areas at the bow. Every inch of the boat is designed with the guests’ comfort in mind.
The midship cabins are for the crew with their own bathroom.
Other Entertainment: Guests’ entertainment and enjoyment of their cruise is carefully catered for including a comfortable Brig tender with 30hp engine, snorkeling equipment, noodles, paddle boards, gas BBQ grill, Fusion stereo system, Starlink WIFI and more.
An extensive list of further amenities and water toys can be seen under the amenities section above.
Other Toys: Brig Falcon 330 4 pax 30hp
2x Stand up paddle-board’s.
Children's Water-Ski’s
Doughnut
Fly Bridge:
Sea Wing - Sea Scooter (Optional Extra)
Additional Toys can be added upon request
Communicate: Starlink on board internet
Fusion Stereo system
Generator: Yes
Inverter: 3000KW
Wassermacher: 190lph
Ice Maker: No
Bimini: Yes
Dinghy: Brig Falcon 330
Dinghy Pax: 8
Dinghy HP: 30
Helipad: No
Jacuzzi: No
Gym: No
Stabilizers: No
Elevators: No
Wheel Chair Access: No
AC: Full
AC Night: Yes
AC SurCharge: no
Internet: Onboard WIFI
Salon Stereo: Yes
Sat TV: No
Ipod: Yes
Board Games: Yes
Deck Shower: Yes
Special Diets: Inq
Kosher: Inq
BBQ: Yes
Gay Charters: Inq
Nude Charters: Inq
Hair Dryer: Yes
Guest Smoke: aft deck
Guest Pet: Yes
Children Allowed: Yes
Adult Water Skis: No
Kids Water Skis: No
Jet Skis: No
Wave Run: No
Knee Board: No
Stand Up Paddle: 2
Wind Surf: No
Gear Snorkel: Yes
Tube: No
Scurfer: No
Wake Board: No
1 Man Kayak: No
2 Man Kayak: No
Sea Bob: No
Sea Scooter: Yes
Kite Boarding: No
Fish Permit: n/a
Fishing Gear: Yes
Fishing Gear Type: Rod and reel
Num Fish Rods: 1 set
Float Mats: Yes
Swim Platform: Yes
Boarding Ladder: Yes
Dinghy Sailing: No
Scuba Onboard: Yacht offers Rendezvous Diving only
Games Beach: No
Under Water Cam: No
Under Water Video: No
Green Make Water: Yes
Compressor: Not Onboard
Xmas and NY Dates: 18th December to 6th January
High Season: 1st December 31st May
Low Season: 1st June to 30th November
Xmas and New Year rates 1-8 pax are $28,750 all-inclusive and $20.500 plus expenses
Rates offered as All-inclusive OR Plus expenses
ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel and Water
Cruising permits, customs fees, and taxes
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins, three with an ensuite bathroom and bedding, towels, and beach towels.
Use of water toys as listed on Specifications
THE ALL-INCLUSIVE RATE DOES NOT INCLUDE:
Moorings, dockage, and any licenses which are to be paid by charterer prior to disembarking the yacht.
Special provisioning requests (inquire for further details)
Cancellation insurance and private insurance
Airport transfers to/from the yacht base
Personal Expenses
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PLUS EXPENSES RATE INCLUDES:
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins, three with an ensuite bathroom and bedding, towels, and beach towels.
Use of water toys as listed on Specifications
THE PLUS EXPENSES RATE DOES NOT INCLUDE:
Meals & Beverages onboard
Fuel and Water
Cruising permits, customs fees, and taxes
Moorings, dockage, and any licenses which are to be paid by charterer prior to disembarking the yacht.
Special provisioning requests (inquire for further details)
Cancellation insurance and private insurance
Airport transfers to/from the yacht base
Personal Expenses
ONE-WAY RELOCATION FEE - Grenada to Carriacou or St Vincent or vice versa:
Relocation fee of $750 - $1,000, minimum 48-72 hour turn required on either side of charter dates for boat transit.
Day trip rate $1,650.00
Sunset trip rate $990.00
MINIMUM NIGHTS: 5
LESS THAN 7 NIGHT CHARTER RATES:
For 6-night charters, divide the weekly rate by 7 nights X 6 nights.
For 5 nights or less, divide the weekly rate by 6 nights X the number of nights.
Children under 12 (100$ discount on all-inclusive charters)
EMBARKATION: 12PM DISEMBARKATION: 12PM
TURN AROUNDS: 48-hour turns are required, longer if the one-way charter is agreed upon.
TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15-20% of the total charter fee.
Nation: Grenadian
Gesprochene Sprachen: English and French (Georgina)
Nation: French
Your luxury charter on board sailing yacht SWAN will be managed by a crew of 2 including the captain.
Selected for their local knowledge, luxury cruise experience and culinary talent, the crew will ensure that you have a relaxed and enjoyable charter experience with all of your needs catered for while on board.
The 2 crew have their own cabins located forward allowing guests to enjoy increased levels of privacy.
Skipper Profile: Andre Patterson
With over 22 years as a professional sailor and more than 30,000 nautical miles of blue-water sailing experience, Andre Patterson is a seasoned skipper dedicated to providing safe, enjoyable, and memorable experiences at sea. His strong leadership, deep respect for the ocean, and commitment to safety ensure that guests are always in capable hands.
Andre’s sailing journey began in 1992, and he has since developed a flexible, adaptable approach that allows him to offer tailored experiences to different groups of guests. He brings extensive experience across private and charter yachts, both sail and motor, and has been a key member of competitive race teams, including serving as helmsman in the prestigious Newport Bucket Regatta in 2012.
Andre takes great pride in his work and constantly strives to exceed guest expectations, making each voyage under his command truly exceptional.
During your cruise, Andre will be seconded by a professional crew-host who will look after your comfort and freshly cooked meal matching your preferences and dietary requirements.
Chef Stewardess: Georgina Woodford
Chef Stewardess Georgina Woodford brings a passion for food, travel, and creating unforgettable experiences to every charter. Growing up in a family that celebrated culinary exploration and adventure, she is dedicated to crafting menus tailored to guests' personal preferences, ensuring that their time on board is both memorable and exciting.
With extensive travel and living experience across Europe, Africa, the Middle East, and the Caribbean, Georgina draws inspiration from a diverse range of cultures. Her menus are vibrant and creative, showcasing exotic flavors and unique combinations designed to delight every palate. Her strong background in hospitality ensures that every detail of the onboard experience is thoughtfully managed, creating a seamless and relaxing atmosphere for guests.
Living aboard her own boat and sailing extensively throughout the Caribbean, Georgina has developed an intimate knowledge of Grenada and its surrounding islands. Her maritime experience includes crewing for yacht deliveries across the Caribbean and completing an Atlantic crossing in 2021, where she gained extensive sailing skills while serving as the onboard chef. She has also worked as a private chef in luxury villas in Carriacou, tailoring exquisite dining experiences to suit any occasion.
Known for her keen eye for detail, warm personality, and dedication to exceptional service, Georgina ensures that every guest enjoys an unforgettable journey filled with lifelong memories.
