Galerie ansehen

Location Details: Grace is based in Athens, Greece. She can do embarkation/disembarkation in other areas/islands upon request. Relocation fee will apply in this case.

Daily charters accepted based on her calendar—12 guests cruising.

Accommodation: Grace accommodates up to 6 guests in 3 staterooms: 1 Master cabin, 1 VIP cabin and 1 Twin cabin convertible to a full bed wall-to-wall, all with En-Suite facilities.

Other Entertainment: satcom

sundeck

sunpads

outdoor bar

underwater lights

Generator: 17kw Kohler

Ice Maker: Yes

Bimini: Yes

Dinghy: Yes

Dinghy Pax: 5 + Skipper

Dinghy HP: 40

Helipad: No

Jacuzzi: No

Gym: No

Stabilizers: No

Elevators: No

Wheel Chair Access: No

AC: Full

AC Night: No

Internet: Onboard WIFI

Salon Stereo: Yes

Sat TV: Yes

Ipod: Yes

Board Games: Yes

Deck Shower: Yes

Special Diets: Inq

Kosher: Inq

BBQ: Yes

Gay Charters: Inq

Nude Charters: Inq

Hair Dryer: Yes

Children Allowed: Yes

Adult Water Skis: No

Jet Skis: 1

Stand Up Paddle: 1

Gear Snorkel: Yes

Tube: No

Wake Board: No

1 Man Kayak: No

Sea Bob: Yes

Sea Scooter: No

Swim Platform: Yes

Boarding Ladder: Yes

Scuba Onboard: Yacht offers Rendezvous Diving only

Games Beach: Yes

Compressor: Not Onboard

Yacht ID 9730
Home Port Athens, Greece
W Base Port Athens, Greece
Prefered Pickup Athens, Greece upon request
Yachttypen Luxus - Katamaran
Flag Greek
Yachtmarke Azimut
Yachtname GRACE
Baujahr 2009
Refit 2024
Länge über alles 19.00 m (63.00 Ft)
Breite 5.05 m
Tiefgang 1.95 m
Motor ENGINES: 2 X 1300HP CAT C18
Cruising speed 22-24knots knot
Max speed 30knots knot
Kabinen 3
Kojen 6
Wassertank 1040lt


Rates for 2025:
July and August: euro 19,000 per week + 13% VAT + 35% APA
Rest of the months: euro 17,000 per week + 13% VAT + 35% APA

PLEASE INQUIRE ABOUT DAILY CHARTERS SO WE GIVE YOU THE CORRECT RATES.


Andreas Papaspyropoulos
Kapitän

Gesprochene Sprachen: English, Greek

Despoina Levanti
Stewardess

Captain Andreas Papaspyropoulos
With a wealth of experience navigating the stunning waters of the Aegean and Ionian Seas, Captain Andreas Papaspyropoulos brings expertise, professionalism, and an unwavering commitment to excellence aboard GRACE.

Born in Germany in 1987 and of Greek-German nationality, Captain Andreas graduated from Naval High School in 2004 before earning his Master’s Degree in 2008, specializing in commercial and pleasure vessels. His passion for the sea and dedication to maritime excellence have made him a highly respected figure in the industry.

His career spans over a decade, beginning as a Trainee Master aboard the vessels TELAMON and P. VOUTYRAKOS. From 2013 to 2021, he served as the Captain of the yacht SOFIA, expertly navigating the waters of Zakynthos. His leadership continued with the 80ft IRENE, operating from Ag. Kosmas, and later, the 90ft Spirit of the Sea, based in Elliniko.

Now at the helm of GRACE, Captain Andreas ensures an unparalleled yachting experience. His deep knowledge of the Mediterranean, coupled with his ability to create tailor-made itineraries, guarantees unforgettable journeys. Fluent in German and English, he seamlessly communicates with an international clientele, always prioritizing safety, comfort, and the highest standard of hospitality.

With Captain Andreas guiding GRACE, guests can expect an extraordinary voyage filled with breathtaking destinations, impeccable service, and the serenity of the open sea.



Cook/stewardess
Despina-Ioustina Levanti is a passionate and experienced chef who brings creativity, warmth, and Mediterranean flair to GRACE's galley. With a strong foundation in culinary arts and hospitality, she curates memorable dining experiences at sea, blending flavors and traditions from Greece and beyond.

Despina holds a Bachelor’s degree in Hotel and Tourism Management from the University of Patras and has completed specialized culinary studies at Le Monde Institute of Tourism Studies in Athens. Her background also includes training in pastry, bakery, and oenology, allowing her to deliver an entire gastronomic journey to guests.

Her career began in high-end restaurants and luxury resorts, where she refined her skills in both Greek and international cuisine. In recent years, Despina transitioned to the yachting industry, embracing the dynamic, detail-driven environment of crewed charters. She has since worked on several motor yachts and catamarans, earning praise for her professionalism, adaptability, and ability to cater to diverse dietary needs and preferences.

On board GRACE, Despina designs each menu with precision and heart—whether guests are enjoying a leisurely breakfast with freshly baked pastries, a vibrant mezze lunch under the sun, or an elegant candlelit dinner with hand-selected wines. Her knowledge of Mediterranean ingredients, combined with her love of fine dining, ensures that every dish tells a story.

Fluent in Greek and English, with excellent communication skills and a warm personality, Despina creates a welcoming, refined atmosphere where every guest feels cared for. She is known for her discretion, teamwork, and tireless dedication to providing exceptional service.

With Despina in the galley, every charter aboard GRACE becomes a celebration of flavor, comfort, and luxury.

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