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Location Details: COSTA RICA for 2025 - 2.5% Tax applicable

Accommodation: Accommodations are suited for up to 11 guests in 5 staterooms; including a master suite, 3 king guest cabins and 1 cabin with 2 twin size beds and a pullman bed. Her master stateroom is on the main deck with large windows for natural light, a private office area, full wine storage, mini bar, a king size bed and his-and-hers lavish master bathrooms. MISS CHRISTINE’s guest cabins all have full entertainment systems, large closets and spacious bathrooms that are of the same quality and finish of the master.

Other Entertainment: Satellite TV ( Movies + Sports)

Satellite TV Music Radio with various genres (Rock, Dance, 70's, 80's, Country, Reggae)

Kaleidescape with 1,000+ movies

Wifi throughout boat

Nintendo Wii

Nintendo Switch





TV'S

Master: 56" HD Samsung

+ 15" TV in each head

+ Ipod Hookup

+ Airplay Music

Guest Cabins: 26" Samsung HD TV

+ Ipod Hook Up

+ Airplay Music

Main Salon: 49" Samsung HD TV

+ Ipod Hookup

+ Airplay Music

Main Deck Aft: 42" Sunbrite TV

+ Airplay Music

Skylounge: 64" Samsung HD TV

+ Wii + Xbox 360

+ Apple Airplay

Bridge Deck Aft: 58" HD TV

+ Airplay Music

Sundeck: 40" Samsung HD TV

+ Airplay Music

+ Ipod Hookup

Other Toys: 31' Center Console Tender - 2005 - (2) 300hp Yamahas

21’ Novurania tender - 225hp Mercury

(2) wave runners

(2) Sea Bobs

Knee board

Scurf baord

(2) wake boards

(2) kayaks

(2) paddleboards

(2) Hobie stand up pedal boards

(2) sets Water Skis

Extensive Fishing gear

Snorkeling gear

Towable tubes

Banana boat

Foam fun mat float

Beach Day Setup including games and toys



**For the avid fisherman!!** - NOT AVAILABLE IN COSTA RICA

CONSPIRACY - 66' Spencer Sportfish Yacht available in tandem with MISS CHRISTINE

-full week minimum

-$35,000/week

-no guest sleeping accommodations

-separate contract from MISS CHRISTINE

-must accompany MISS CHRISTINE, not available on its own

-inquire for photos (not enough room on CYA to post)





GYM EQUIPMENT

1 treadmill

6 yoga mats

2 Bowflex adjustable dumbbells up to 50lb each side

1 60 pound kettle bell

1 45 pound kettle bell

1 adjustable incline bench press

10 pound, 5 pound, 3 pound, 8 pound dumb bell sets

Communicate: VSAT

WiFi onboard

Ice Maker: Yes

Dinghy: 31' Center Console Tender - 2005 - (2) 300hp Yamahas

Helipad: No

Jacuzzi: Yes

Gym: Yes

Stabilizers: AU

Elevators: No

Wheel Chair Access: No

AC: Full

AC Night: Yes

AC SurCharge: no

Internet: Onboard WIFI

Salon Stereo: Yes

Sat TV: Yes

Ipod: Yes

Board Games: Yes

Deck Shower: Yes

Special Diets: Inq

Kosher: Inq

BBQ: Yes

Gay Charters: Inq

Nude Charters: Inq

Hair Dryer: Yes

Guest Pet: Yes

Children Allowed: Yes

Adult Water Skis: Yes

Kids Water Skis: Yes

Wave Run: 2

Knee Board: Yes

Stand Up Paddle: 2

Gear Snorkel: Yes

Tube: Yes

Tubs: 2

Scurfer: Yes

Wake Board: Yes

1 Man Kayak: 2

Sea Bob: Yes

Sea Scooter: Yes

Fishing Gear: Yes

Float Mats: Yes

Swim Platform: yes

Scuba Onboard: Yacht offers Rendezvous Diving only

Games Beach: Yes

Under Water Cam: Yes

Under Water Video: Yes

Green Make Water: Yes

Green Reuse Bottle: Yes

Compressor: Not Onboard

Yacht ID 4550
Home Port Costa Rica
W Base Port Quepos, Costa Rica
Yacht Types Luxury catamaran
Flag Marshall Islands
Yacht brand Trinity Yachts
Yacht name MISS CHRISTINE
Production year 2006
Refit 2022
Length 47.00 m (157.00 Ft)
Beam 28 m
Draft 7 m
Engine Twin Caterpillar 3512 B, 2250 hp each
Cruising speed 14 knot
Max speed 19 knot
Cabins 5
Berths 11


High Rate applies only to Xmas and New Year's


Low Rate for all other weeks of the year.


Michael Souther
Captain

Nation: American
Speaking Languages: English

Captain Michael Souther
Mike was born and raised in Fort Lauderdale and has spent a majority of his career traveling the globe competing in fishing tournaments and chasing billfish. He has worked for multiple programs traveling majority of the Bahamas, Caribbean, Pacific coasts, as well as the northeast Atlantic, Bermuda, Costa Rica, Panama and so much more. In his off time, he spends time with his two daughters and lovely wife, either boating or camping at his cabin in the woods of North Carolina. Some of his hobbies include woodworking, welding, hunting, fishing, surfing, kite boarding, or anything involving being on the ocean. Previous Yachts: Neenah, 50m Westport - Various sport fishing vessels, Chop Chop 112 Riva, My Alexis 100 Forza


First Officer Owen Garcia
Owen grew up in Northeast Georgia, just outside of Athens. He worked on a hay/horde farm as well as in restaurants around Athens. He has spent many years in yachting and has previously worked on a 45M Christensen and a 50M Trinity. His favorite part of the job is exploring new places and fishing. Owen’s hobbies include weightlifting and archery. Previous Yachts: Atlantica 45m, Never Enough 50m, Neenah 50m


Engineer Harry Pollard
Harry was born in Union, Maine which is near the coastal town of Camden. From the age of 6, his favorite hobby has been motorcycles and dirt bikes. He has spent the last 15 years passionately racing Enduro-Cross country races. He left Maine to find a warmer climate after High School and ended up in Fort Lauderdale, Florida, where he, by chance, endedd up working with hydraulics and carpentry on board yachts. Over the last 34 years Harry has become qualified Marine Engineer through the US Coast Guard and has gathered priceless hands on experience.


Bosun Amanda Ulrich
Amanda grew up in Michigan where her love for water began. She spent a lot of her time on the fresh water lakes kayaking, wake surfing, and paddle boarding. After graduating from Colorado State University she decided to further immerse herself in the maritime industry. Amanda's favorite aspect of yachting is sharing her love for the sea with guests and her crew mates alike. She has an adventurous spirit and a love for the outdoors. In her free time, you'll find her fishing for her next trophy fish and taking part in a variety of water sports.


Deckhand Hayden Harmstead
Hayden Harmstead hails from the Jersey Shore, specifically the tight-knit coastal community of Manasquan, New Jersey. A natural in the world of yachting, she was drawn to the industry through family connections shortly after relocating to Florida. With a background in the service industry, including working as a server at a popular Jersey Shore seafood restaurant, Hayden brings a strong work ethic, excellent interpersonal skills, and a deep understanding of hospitality to the team.Daughter of a professional sportfisherman, Hayden's love for the water runs deep, and she is as comfortable on a tender or running boats as she is assisting on the interior when needed. Multifaceted and highly adaptable, she thrives in a variety of roles aboard, whether it's managing the guests' experience or taking charge of the toys and tenders.Outside of yachting, Hayden enjoys staying active, with a passion for fitness and, of course, fishing. A proud dog mom, she shares her life with two beloved labs, Maverick (a chocolate lab) and Atlas (a silver lab). Hayden also has an identical twin sister, a fun fact that adds a unique touch to her story!


Chief Stewardess Samantha Garcia
Samantha was born and raised in a quaint little town, called White River, South Africa. Sam has practiced ballet for 14 years and also learned piano, guitar and gymnastics. Prior to yachting, she assisted Veterinarians in the field working with wildlife including lions, rhinos, elephants and many other animals. Sam has had many years of experience in hospitality and enjoyed working in her family's guest house during high school. She loves running, horseback riding and looks forward to attending Veterinarian school after yachting.


Second Stewardess Kealy Flynn
Kealy was born and raised in Ft. Lauderdale, FL, which gave her a glimpse into the yachting industry from a very young age. She went to the University of Central Florida to earn a degree in hospitality management. During her time there, she worked for both Disney and Universal. After completing her degree, she decided to return to Ft. Lauderdale to begin her journey in the yachting industry. Her favorite part of the job is traveling, meeting people from all over the globe, and creating lifelong memories for the guests. Some of her interests include traveling, photography, horseback riding, and all things reality TV.


Third Stewardess
Freelance for Charters


Chef Chris Jackman
Chef Chris Jackman’s culinary journey began on a horse farm in Coventry, Rhode Island, where he developed a strong work ethic and a deep appreciation for quality ingredients. After earning his Bachelor's Degree in Culinary and Food Service Management from Johnson & Wales University in Providence, Chris honed his skills working in restaurants in the vibrant Providence food scene. He then spent six seasons at the Outermost Inn on Martha's Vineyard, where his passion for cooking evolved into a refined culinary style.

Chris’s culinary journey took him on a diverse path, from internships at Disney and with the John Besh Group in New Orleans to additional restaurant roles on Little St. Simon’s Island, Georgia. His career also includes assisting with the opening of several restaurants and working alongside three Michelin-starred chefs in South Florida. A Traveling Chef for two universities and a prestigious Country Club, Chris further expanded his repertoire before transitioning into yachting through connections made from his previous culinary ventures.

Now in his second year in the yachting industry, Chris freelanced on multiple charter yachts before joining the MISS CHRISTINE full-time as Executive Chef. His wide-ranging experience allows him to master a variety of cooking styles, with a particular expertise in fine dining, bakery, and pastry—having served as an Executive Pastry Chef earlier in his career. A classically trained artist, Chris channels his creativity into the kitchen, where he brings a true artist’s touch to every dish, now creating edible works of art rather than painting with acrylics and oils.

Outside of the galley, Chef Chris enjoys traveling and embracing new cultures, drawing inspiration for his culinary creations. He is also a proud cat owner of Clyde, and when he's not creating gourmet meals, you can find him indulging in his love of baking.

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